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$39 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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Q: What ages is this class suitable for?
A: Adults & 5+ years. An adult must accompany any attending kids. The adult may observe at the class for free.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the event
Q: How long does the class run for, and what's the price?
A: 1.5 hours, $39 per guest
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Learn How to Make Sabayad Flatbread
Learn how to make a delicious Somali flatbread that is commonly eaten in East Africa
ClassBento donates
with every booking to
1.5 hours
1 to 8 guests
$39
What you'll do
Looking for new recipes at home? Learn the secrets of making Sabayad, a delicious Somali flatbread that is commonly eaten in East Africa, in this live online class!Sabayad is similar to the Indian paratha and Malaysian roti chanai. It is a versatile flatbread that can be eaten for breakfast, lunch, dinner, just by itself or with a drizzle of honey with a cup of tea or coffee. You can use it as a wrap for barbecued meat, vegetables or eggs. The choice is yours!In this online cooking class, you will learn how to make it the way ayeeyo (grandmother in Somali) made it. According to ayeeyo, you would know a good cook by the flakiness of their sabayad.Finish up with some delicious sabayad to enjoy at home and all the skills to continue making more!
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Knowledge required
Just an interest in cooking and learning something new and different! Beginners are most welcome.
What to bring
This is an online class so you will need good internet, your kitchen, rolling pin, a flat surface and the ingredients to make the sabayad (these will be emailed to you before the class).
Suitable for
Suitable for adults, and kids (minimum 5 years old).
An adult must accompany any attending kids. The adult may observe at the class for free.
Your teacher
We are two Melbourne-based foodies from East Africa. We develop recipes and run cooking classes.We call ourselves two nomads because we are two and we’ve moved around a lot and actually have a nomadic heritage. We are Somali, a pastrolist community spread all over the Horn of Africa and East Africa. Our families’ nomadic footsteps ended in Kenya and Tanzania where we were born and raised and here we are in beautiful Australia. Our food and culture is a fusion of the countries that gave birth to us. Australia with its multi-cultural communities adds yet another dimension to the influences that continue to shape us.Get in touch if you are curious about East African food.
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