Asian Cooking by Natasha

4.8 (30)

Come and join ‘Asian Cooking by Natasha’ at our exclusive classes and learn about how to prepare authentic Asian cuisine using simple home cooking methods. Let’s travel all over Asia from Hong Kong & China to Indonesia, Malaysia and Vietnam and discover the true street flavours of these regions. Natasha has lived and worked in Asia for over 35 years in food & fashion. In the many years traveling throughout Asia she has experienced and learnt about authentic home methods from South East Asia. Owning Asian restaurants and spending many years teaching, cooking & catering in Europe and Australia Natasha is now passing on her unique methods and fabulous stories about her food experiences and travels is now back in Sydney, her home. Natasha also offers ‘Private Classes’ at any venue with 6 or more people and you can select from a variety of classes or we can happily design a class to suit. Home or venue dinner parties for special occasions are also on offer where Natasha is your ‘Private Chef’ and will design an exclusive menu to suit your crowd!