Corporate Cooking Workshop: Dumplings, Bahn Mi or Temaki

Enjoy a fun cooking workshop for corporate teams with Natasha



1.5 hours Class size 12 to 50 guests    

$79 - $99 ($99 per guest when you book for 12+ guests, $79/guest for 25+ guests)


Sydney
•
Food and Drink
•
Cooking
This corporate cooking class will see you and your team watching a cooking demo by Natasha and getting hands-on as you learn to make dumplings on banh mi. Teaching authentic methods and traditional home made sauces and fillings from Natasha's many years working & living in Asia.
The workshop will run for one a half hours, giving your team plenty of time to pick up cooking skills and tips. Afterwards, you can all sit down for a delicious large bowl of handmade dumplings in Nat's sour and spices swimming sauce OR create your own Banh Mi Rolls with fresh ingrediants served with a home made chilli sauce and peannut sauce!
We can cater for vegetarian & vegans.
Great for corporate motivational meetings and bringing your team together!
Come to our space or we come to your workplace!
Menu Selections:
Let's Make Dumplings
  • Pork and vegetable (what's fresh on the day) Dumpling
  • Wheat-based pastry (please let us know if you have any dietary requirements)
  • Spicy, sweet & sour Szechwan sauce
  • Take home any leftover dumplings
  • Cucumber salad
Or
Let's Make Bahn Mi/ Rice Paper Rolls
  • Fresh vegetables, herbs and salads
  • Freshly baked bread rolls
  • Vietnamese cold cuts
  • Chilli sauce
Or
Let's Make Temaki (Sushi Cones)
  • Making sushi cones
  • Loads of fresh vegetables & herbs
  • Nori & home made pepper sprinkle
  • Tuna and mayo mix
Or we can even design a workshop exclusively for your group!

Knowledge required
No skills required
 
What you'll get
Cooking workshop demo and hands-on, plus a great lunch or dinner!
 
What to bring
An empty tummy
 
Suitable for

This class is great for a team building activity or hens party.

Location

Haberfield, NSW

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 30 kms of Haberfield, to a venue of your choice for a private class

Corporate Cooking Workshop: Dumplings, Bahn Mi or Temaki location
More about this class

This teacher has 35 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Asian Cooking by Natasha
Asian Cooking by Natasha

4.7 (35)
female Women-owned

Come and join ‘Asian Cooking by Natasha’ at our exclusive classes and learn about how to prepare authentic Asian cuisine using simple home cooking methods. Let’s travel all over Asia from Hong Kong & China to Indonesia, Malaysia and Vietnam and discover the true street flavours of these regions.
Natasha has lived and worked in Asia for over 35 years in food & fashion. In the many years traveling throughout Asia she has experienced and learnt about authentic home methods from South East Asia.
Owning Asian restaurants and spending many years teaching, cooking & catering in Europe and Australia Natasha is now passing on her unique methods and fabulous stories about her food experiences and travels is now back in Sydney, her home.
Natasha also offers ‘Private Classes’ at any venue with 6 or more people and you can select from a variety of classes or we can happily design a class to suit. Home or venue dinner parties for special occasions are also on offer where Natasha is your ‘Private Chef’ and will design an exclusive menu to suit your crowd!
2025-01-03 15:00:00
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