Pasta Making Masterclass

Learn how to make pasta in this pasta 101 cooking class!



2.5 hours

Class size 1 to 12 (public classes), 10 to 20

$220 (Afterpay available)


Pasta is incredible, there is just no denying it!
Join me for a delightful Italian cooking class in Melbourne where you will learn how to make two types of egg pasta from scratch. In this hands-on workshop, you will discover the art of creating tagliatelle and ravioli, classic pasta dishes from the Emilia-Romagna region.
  • Become familiar with combining flour and eggs to craft a soft dough and how to roll it using a pasta machine.
  • Create tagliatelle, long, flat ribbons of pasta resembling fettuccine.
  • Prepare ravioli and their delicious filling, a blend of slow-roasted spinach and ricotta, served with a delectable brown butter and sage sauce.
Throughout the class, you will work with quality ingredients, gaining confidence as you learn new skills. You'll also indulge in a lunch featuring the ravioli alongside assorted cured meats and Italian wine for a truly authentic experience.
At the end of the class in Preston, you will receive 2 complimentary bags of Caputo flour (00 and semolina) and a pasta cutter, allowing you to continue practising your newfound pasta-making expertise at home.
This activity promises to be a rewarding and enjoyable way to spend your morning.
Knowledge required
Beginner-friendly.
 
What you'll get
  • Recipe booklet
  • lunch
  • Water and wine.
  • Pasta to take home and share with family
  • Caputo flour (00 and Semolina flour) - Preston Only
  • Ravioli cutter - Preston only
What to bring
Bring along an apron.
Containers to bring home your pasta.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party or hens party.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Preston, VIC

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Pasta Making Masterclass location
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Your teacher

Marina Totta
Marina Totta
(PASTA JOURNEY)

4.9 (248)
4k
female Women-owned

Come and learn to make handmade scrumptious pasta that is healthy, pretty and tasty! We will use healthy, seasonal, simple and high-quality ingredients to craft a homestyle meal to nourish our bodies and delight our eyes.
Good food is so much more than just-food. It is about the importance of feeling connected to others. It is taking care of our families by offering them a slow-cooked healthy meal, and enjoying it all together around a beautifully set table.
Especially amongst the hustle and bustle of our modern lives, simple acts like cooking for others, eating together and sharing food still resonate very strongly in our society.

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Melbourne VIC AU melbourne