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$150 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $150 per guest
BBQ School usually responds
by the next business day
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Meat BBQ Cooking Class: Artarmon
Learn how to cook BBQ meats to perfection in Artarmon
ClassBento donates
with every booking to
3 hours
20 to 30 guests
$150
What you'll do
If you’re a meat lover and fancy yourself cooking steaks and roasts on the BBQ, or if your meat tends to look more ‘charred’ than char-grilled, then our BBQ meat class in Sydney is just the workshop for you. You’ll learn to cook your basic meats to perfection on the BBQ.On arrival, you will be provided with a cold beer or soft drink and an apron before being welcomed by your chefs for the day. They will outline what you'll get from the session, discuss the format of the day and introduce the delicious menu.After an initial demonstration, you will then as a group start creating the first course and get involved in the barbecuing process. Once completed you'll sit down and tuck into your first creations. Next, it's time to create the salads and sides for your meats! Your teacher will guide you through the making process so that by the end, you'll feel so relaxed and enjoy your delicious BBQ dishes with a premium craft beer or a wine to go with the meal.Highlights:
- Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ.
- Understand the importance of rubs, marinades and accompaniments.
- Enjoy all your creations at the end of class.
- BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha
- BBQ Bass Strait Beef Sirloin with Field Mushrooms and Porcini Butter
- BBQ Greek Style Lamb with Fat Roasted Potato and Kale Salad
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Knowledge required
Beginner-friendly.
What you'll get
- Friendly instructions from a qualified chef.
- Beer on arrival.
- All ingredients and utensils.
- Use of an apron.
- Sample creations at the end of class.
What to bring
Wear enclosed shoes and tie up long hair.
Suitable for
This class is great for a team building activity or hens party.
Your teacher
BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane, Caberra, Perth and the Hunter Valley.BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.To date around 90, 000 people have been taught through the BBQ School.Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.
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