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$75 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs Something else
FAQs Something else
Q: What ages is this class suitable for?
A: 6+ years & Adults. Adult accompaniment is not required.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 14 days before the class
Q: How long does the class run for, and what's the price?
A: 1.5 hours, $75 per guest
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Kids' Halloween CakePOP Making Class (Adults Welcome)
Sign your little demons up for some spooky fun this Halloween!
ClassBento donates
with every booking to
6+ years & Adults
1.5 hours
10 to 16 guests
$75
What you'll do
Are you looking for fun Halloween activities in Sydney? Join this enjoyable and spooky class and give your junior chefs all the skills they need to produce these gorgeous treats for Halloween parties and celebrations!Each child will be provided with six pre-made naked cake balls and will learn how to decorate them using melted Belgian chocolate and fondant. Cake pops are versatile delicacies which add a delightful and mouth-watering twist to any celebration or sweet display. No experience is required; simply bring your friends and get ready for some spooky fun this Halloween! By the end of the class, kids can take home their cake pops to show off to their friends and family.Class Size: up to 16 studentsAge: 6 yrs +Adults: Can attend with at least one childDuration: 1.5 hoursCourse Location:This class takes place at The Classic Cupcake Co Baking Academy (Shop 1 / 142 Spit Road, Mosman, NSW 2088).Residential street parking is available all around our venue. There is also a small private car park right behind the building and a public car park on Stanton Road (off Northbound Spit Road). If you are travelling by public transport, catch the 144 bus to/from Chatswood, or the 172 & 173 to/from Wynyard.Equipment:The class price includes all materials, recipes and handouts, all sugarcraft tools, equipment and of course, your box of cupcakes to take home.Kitchen Attire & Code of Conduct:You are required to wear solid, comfortable shoes with closed toes and no high heels. We advise not wearing warm and bulky clothing as you may get hot during the class. The class is performed standing up, but stools are available for anyone who needs one. Due to health & safety regulations, you are required to have your hair neatly tied back at all times and wear a face mask throughout the class. An apron will be provided.Making A Booking:You can book online by selecting your required date above. Please see our Terms and Conditions for further details about rebooking your class.Course attendees will also receive a 10% discount on all items purchased in the shop on the day of the class.
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Knowledge required
Beginner-friendly. The class is performed standing up, but stools are available for anyone who needs one.
What you'll get
- The class price includes all materials, recipes and handouts, all sugarcraft tools, equipment and of course, your box of six Cake pops to take home.
- You will also receive 10% discount on all items purchased in the shop on the day of class.
What to bring
- You are required to wear solid, comfortable shoes with closed toes and no high heels.
- We advise not wearing warm and bulky clothing as you may get hot during the class.
- Due to health and safety regulations you are required to have your hair neatly tied back at all times and wear a face mask throughout the class. An apron will be provided.
Suitable for
Suitable for adults, and kids (minimum 6 years old).
Adult accompaniment is not required.
Your teacher
Our mission at The Classic Cupcake Co. is to serve all of our customers simply the best sweet treats in Australia.Our prestigious Baking Academy (Mosman, Sydney) is dedicated to helping people refine their own baking and cake decorating skills so that they can produce sweet treats at home, time and again.Owner, founder and chief flavour designer, Anna Eden, arrived in Sydney from England with her family in 2010. After years of planning and delivering major events for corporate clients, A-List celebrities and members of the Royal Family, Anna began looking for an opportunity to take her creativity, attention to detail and her background in cutting edge culinary techniques in a brand new direction. Coming from a family where cooking was in the blood she began The Classic Cupcake Co. in 2012.Through constant innovation and hard work, we design new products every season earning us prestigious awards for our cupcakes, cakes and classes!We use only the finest ingredients: locally sourced free range eggs, organic vanilla, pure butter and the world’s most exquisite chocolate – Callebaut, made from sustainably grown cocoa beans by the maitre chocolatiers of Belgium.Modern. Delicious. Doily-free.
From baking for the Royal Family to serving up cakes to the Mosman community, join Anna Eden, founder of The Classic Cupcake Co., and learn her cake decorating secrets!
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