Flavourful & Nourishing: A Plant-Based Cooking Experience

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Flavourful & Nourishing: A Plant-Based Cooking Experience

Transform your kitchen, transform your life – one delicious meal at a time!

JK Wellness and Nutrition

4.8 (29)

ClassBento donates with every booking to

3 hours

1 to 10 guests

$187 (Afterpay available)

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Overview

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Reviews

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Teacher

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What you'll do

Looking to add some excitement to your day in Melbourne? Join us for a plant-based cooking class that will transform your kitchen skills and lifestyle! In this workshop, you will learn how to cook real food and nourish your body from the inside out.

Don't worry if you're new to cooking with whole plant foods – we're here to guide you every step of the way. Throughout the class, you'll work with common, fresh ingredients found at your local grocery store, creating simple yet delicious meals and treats.

During the workshop, you'll have the opportunity to cook various starchy and non-starchy vegetables, grains, legumes, and mushrooms. You will also learn how to incorporate fruits, nuts, seeds, herbs, and spices into your dishes creatively. This hands-on experience is designed to boost your confidence and comfort in the kitchen, making plant-based cooking easy, economical, and sustainable for you.

By the end of the class, not only will you have learned valuable skills on feeding yourself optimally, but you will also take home the knowledge to continue nourishing and healing your body ongoing. Join us for this transformative activity and embrace a mindful and grateful approach to plant-based cooking.

Please note: Public dates for this class require at least 5 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.

See available dates, Request a private class or Gift

See booking options

Knowledge required

Beginner to advanced cooks.

What you'll get

Here’s what awaits you in my cooking class:

Upon arrival, you’ll be welcomed with a refreshing Green Shot or Turmeric Shot to set the tone for a nourishing day as you get to know your instructor.

Together, we’ll dive into the art of preparing plant-based essentials, including homemade milk, yoghurts, breakfasts, salads, main dishes, and desserts. By the end, you’ll be so satisfied with wholesome goodness, there’ll be no room for anything else!
A delicious three-course lunch is included in the program.

All participants will leave with a recipe booklet to recreate the dishes at home.

Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity or hens party.

This experience would also be a creative gift for her, gift for mum or gift for couples.

Location

Southbank, VIC

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Flavourful & Nourishing: A Plant-Based Cooking Experience location

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Your teacher

JK Wellness and Nutrition

4.8 (29)

Women-owned

Hi, I’m Jasna Kosovac, a certified nutritionist, educator, and wellness advocate.

My journey into the power of nutrition is deeply personal. For years, I struggled with chronic back pain, constant fatigue, and severe eye inflammation that led to temporary blindness. In 2010, I was diagnosed with an autoimmune condition, which sparked my search for a better way to heal. Through extensive research and guidance from health experts, I discovered how food and natural approaches could support healing and optimal health. By adopting a completely plant-based lifestyle and prioritising nutritional excellence, I reversed my symptoms within just eight months, experiencing a level of vitality I hadn’t felt in years.

Today, as a certified nutritionist, detox specialist, and passionate advocate for plant-based living, I empower others to reclaim their health and well-being through personalised, science-based nutritional guidance. My approach focuses on balanced whole foods, positive lifestyle habits, and rebalancing the body with the right nutrients for long-term wellness.

With over 20 years of experience as a teacher, I’ve combined my love of education with my expertise in plant-based nutrition to inspire and guide others on their wellness journey. I offer in person plant-based cooking classes and educational seminars on clean eating, making healthy living simple, delicious, and sustainable. Additionally, I run corporate wellness workshops, helping teams boost energy, productivity, and overall health.

Join me in discovering how vibrant, nourishing foods can transform your health and your life!