Vietnamese Seafood Cooking Class

Discover the tastes of Hanoi and learn how to cook Vietnamese seafood dishes from scratch



2.5 hours Class size 6 to 16 guests     $120


Looking for things to do in Melbourne this weekend with friends? Indulge yourself and join Brunswick Kitchen's Vietnamese seafood cooking class and learn how to make a range of delicious new recipes.
In this beginner-friendly class, you will be guided through the step by step process of making various Vietnamese seafood dishes by expert chef Tracey Lister. You will learn about the history of Vietnamese cuisine, and new cooking techniques to help you create delicious flavourful food time and time again.
On the menu:
  • Spring rolls with mackerel braised in soy and pickled vegetables
  • Prawn and sweet potato cakes with classic dipping sauce
  • Squid and pomelo salad
  • Marinated fish in banana leaf
You'll finish this cooking class with a sit-down meal and the opportunity to mingle with your loved ones and fellow cooks!

Knowledge required
This is a beginner-friendly class.
 
What you'll get
  • Guidance from an expert
  • All ingredients and materials provided
  • Your own Vietnamese feast to enjoy at the end of the class
What to bring
Make sure to wear enclosed shoes and tie up long hair.
 
Suitable for

This class is great for a team building activity, Christmas party or hens party.

Location

Brunswick Kitchen - 1/288 Albert Street, Brunswick East VIC

This venue is a short walk from Brunswick station (200m).

Vietnamese Seafood Cooking Class location
Verified reviews

We only show reviews from customers who have paid for and attended this class


ClassBento loader icon
Your teacher

Brunswick Kitchen
Brunswick Kitchen

4.9 (143)
4k

Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.
In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.
Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.
And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

Meet Brunswick Kitchen


Step inside Brunswick Kitchen’s homely space and learn how to cook simple, seasonal dishes while sharing stories with Chef Tracey and Melbourne locals.


Read more
2024-11-15 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Melbourne VIC AU melbourne