Vegan Spring Cooking Class

Welcome to Australia’s finest & best valued cooking school – Heavenly Morsel Melbourne run by Australia's Spice Queen Tanya Carneiro. A luxury, unforgettable cooking class experience which brings to light, the complex & highly sophisticated cuisine of Regional Indian Cuisine. With over 300 signature, authentic dishes you will learn the art of Indian cuisine and cooking with spices. Heavenly Morsel procures only premium organic produce, wild caught seafood, organic meats and the country’s finest ingredients – at no extra cost to you.It takes near a lifetime, to master the intricate art of cooking with Indian spices. Every seed, spice & grain has its purpose, a balancing act of complex & specific spices form every dish. Nothing is added for ‘aesthetic’.Every dish you learn at Heavenly Morsel is complex & compelling- oscillating between the dynamic flavours of regions across the subcontinent. Heavenly Morsel is a ONE cuisine specialist cooking school for all individuals who consider themselves a passionate cook, foodie, culinary aficionado or just zealous about sensational sumptuous food. Tanya proudly opened Heavenly Morsel Melbourne, with the vision of bringing authentic Regional Indian cooking into the spotlight, through bespoke luxurious class settings where one can relax & be taken on a mouth-watering culinary journey that awakens all five senses. After dining at countless Indian restaurants, reading plenty of online recipes & attending numerous “Indian” cooking classes in Australia, she was greatly disappointed at what was served or taught as there was no authenticity, nor delicious unique dishes showcasing the true cuisine!These are no ordinary cooking classes. Heavenly Morsel is a luxury in-depth culinary experience like no other, where history meets passion & culinary skill. Almost everything you learn at the classes are treasured family recipes which have been passed down to Tanya from her ancestors, through her grandmother & mother – recipes that you won't find anywhere.Fact:There is simply NO cooking school in Australia who provides masterclasses with such a huge number of dishes, at the finest organic quality, with such uncommon high skilled dishes, for such a low price. So why pay the same price or more elsewhere, to learn 1-2 common main dishes and a filler dish such as salad or dips, when you can learn a grand feast of SIX-SEVEN main dishes with Heavenly Morsel Melbourne! Not only that, you also enjoy our complementary luxuries that are not offered anywhere else in Australia, such as our extravagant grazing board, unlimited house made mocktails and so much more! You’re not dreaming, this is just how I host and Heavenly Morsel is a passion project, rather than a business – so you enjoy my standard of hosting!Choose from a wide range of diet-flexible / allergy accommodating classes:*North Indian | Seafood | Vegan | Low FODMAP| Gluten Free | South Indian | Portuguese Indian*