Tea and Chocolate Pairing Experience

Taste and pair artisan chocolates and brownies with unique hand blended teas



75 mins Experience size 8 to 30 guests     $89


Enjoy a fun and tasty dive into the world of tea and chocolate at this unique Melbourne experience!
In this delicious experience, you will have the chance to explore the flavour profiles of tea, chocolate and what happens when you combine the two.
Learn the art and science behind pairing: contrast, compliment and enhancing techniques with plenty of delicious brownies to taste while you learn!
This experience is a fun exploration of flavours that contrast, enhance and compliment each other within the world of tea and chocolate.
Enjoy sampling and studying different types of teas and chocolates and explore the variation in colours, flavours, aromas and textures.
Highlights:
  • A guided tea tasting experience that explores unique aromas and tastes of teas from around the world.
  • A guided chocolate pairing exploring chocolate flavours that enhance, compliment and contrast teas.
  • Small class size, limited to a maximum of eight people.
Please note: Brownies will be served - gluten-free is available (not vegan).
Add-ons available for this class
  • Take Home Tea Gift Box Small ($34)
  • Black tea gift set (inc. canister of breakfast, earl grey and chai) ($49)
  • Chai tea gift set (inc. canister of traditional, rooibos and wattleseed chai) ($67)
  • Herbal tea gift set (inc. canister of berry, coconut + mint, lemon myrtle + ginger) ($52)
You can add these when you book (optional).
 
Knowledge required
Beginner-friendly.
 
What you'll get
  • Taste over 10 different types of teas and chocolates
  • Match teas with a selection of artisan chocolates and house-made brownies from Ratio Cocoa Roasters in Brunswick
  • Discover how you can pair tea and chocolate according to a flavour tea wheel - i.e., by complimenting flavours, contrasting, or enhancing
What to bring
No requirements, just bring your lovely selves.
 
Location

Ratio Cocoa Roasters, Sydney Road, Brunswick VIC

This venue is a short walk from Jewell station (300m).

Tea and Chocolate Pairing Experience location
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Your host

Impala + Peacock
Impala + Peacock

4.9 (75)

My name is Ruan and I grew up drinking Rooibos tisanes from birth (in my baby bottle). My passion and love for tea have only grown with time. In 2014, I co-founded Impala + Peacock, an artisan tea-blending business based in Melbourne, and since its inception has have been involved in brewing, blending and cupping teas daily, in the pursuit of amazing tea and tisane creations.
I also held the title of Australian Blind Tea Tasting Champion in 2018 representing Australia on the world stage in China for blind tea tasting. In 2017 I won the Australian Tea Brewing Championships.
I've travelled to China, Japan, Sri Lanka and India searching out the best teas in the world and feel honoured to share these amazing teas and history with my tea-blending guests.

Meet Impala and Peacock


Leading the charge of Melbourne’s specialty tea scene, Impala and Peacock want to show you there’s more to tea than meets the eye.


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2024-11-29 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Melbourne VIC AU melbourne