Southeast Asian Seafood Cooking Class

Learn how to cook southeast Asian delights in Sydney



3 hours Class size 1 to 12 guests

$180 (Afterpay available)


Looking for unique things to do in Sydney? Join Sydney Seafood School in Pyrmont for this hands-on cooking class and learn how to cook with incredible flavours!
Let us take you on a journey through Southeast Asia, a fascinating and diverse cultural crossroads that links Asia and the Indian subcontinent. The best Southeast Asian food is sweet, sour, salty, spicy, and bitter, sometimes all in the same bite!
This class teaches you how to prepare a wide variety of delicious seafood dishes, while also learning all about the authentic ingredients of the region, and where to buy them.
After some hands-on cooking, take a seat in our stunning dining room and enjoy all of your delicious seafood creations.
What You'll Learn
All about the intersection of flavours and cultures that makes food from South East Asia so special.
How to use truly authentic ingredients, and where to buy them.
Recipes
Thai Crisp Fried Fish
BBQ Chilli Salt Squid with Nuoc Cham Sauce
Green Mango Salad

Knowledge required
Beginner-friendly.
 
What you'll get
  • Welcome drinks and canapes.
  • Expert demonstration in our tiered theatrette.
  • A fully-equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
  • Time to enjoy your creations in our stunning dining room.
  • Free parking at Sydney Fish Market.
  • Take-home recipe booklet.
  • Sydney Seafood School apron.
What to bring
Please wear closed-toe shoes.
 
Location

Sydney Seafood School - Sydney Fish Market, Bank St, Pyrmont NSW

Sydney Seafood School is located at Sydney Fish Market, on the water's edge at Blackwattle Bay, at the intersection of Bank Street and Pyrmont Bridge Road, Pyrmont (car park entrance off Bank St). You’ll find us on the 1st Floor of the Waterfront Arcade.

Southeast Asian Seafood Cooking Class location
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Sydney Seafood School
Sydney Seafood School

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Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).
As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.
Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney