Meat BBQ Cooking Class: Centennial Park

Learn how to barbecue meat to perfection!


BBQ School
BBQ School
4.7 (406)
4k likes

3 hours Class size 1 to 30 guests

$150 (Afterpay available)

Sydney
•
Food and Drink
•
Cooking
•
BBQ
•
Team Building Cooking Classes
Please note: Looking to do a private class for a corporate event, birthday party or special occasion? Check out our private BBQ cooking classes!
Are you doing more “charring” than “grilling” or simply looking to brush up on your barbecue skills? Whether you’re a novice, or just looking to freshen up your expertise, our hands-on barbecue meat class will have you searing steaks like a pro all in the beautiful surroundings of Centennial Park!
The day starts with your chefs/meat masters giving you a rundown on how the session will operate while you enjoy a complimentary ice-cold beer. After they give an initial demonstration, you will join the class in building your first course together, giving everyone a perfect chance to practise their technique.
After everyone has devoured the first course, you’ll get to work preparing the mains. You’ll be taught how to effectively utilise rubs and salts, sauces and marinades, as well as how to make delicious accompaniments that truly complement the meat. The class also includes a two-part wine tutorial, so you can learn how to effectively pair wine with your courses.
Finish off the cooking lesson with a group feast where everyone will enjoy their cooking creations over a premium beer or glass of vino.
On the menu:
  • BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha
  • BBQ Bass Strait Beef Sirloin with Field Mushrooms and Porcini Butter
  • BBQ Greek Style Lamb with Fat Roasted Potato and Kale Salad
These group cooking classes are perfect if you're looking for fun birthday ideas, unique ideas for a bucks party, and corporate cooking classes.
BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact you at least 48 hours beforehand to offer to transfer your booking to another class and date.

Knowledge required
Beginner-friendly classes.
 
What you'll get
We supply everything - all food, equipment, aprons and reference material.
 
What to bring
Please wear closed shoes.
 
Location

Fairland Pavilion, Grand Drive, Centennial Park NSW

Meat BBQ Cooking Class: Centennial Park location
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Your teacher

BBQ School
BBQ School

The BBQ Cooking School

4.7 (406)
4k likes

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane, Caberra, Perth and the Hunter Valley.
BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.
Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.
In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.
To date around 90, 000 people have been taught through the BBQ School.
Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

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