Make Chinese Dumplings at Home with an Ingredients Kit

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With DIY craft kit delivered to you

Learn how to make Chinese dumplings with an all-inclusive ingredients kit delivered


OTAO kitchen
OTAO kitchen
4.8 (680)
4k

2 hours

Class size 1 to 15 (public dates), 10 to 40

$197 (Afterpay available)

Virtual team building activities
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Online Classes
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Food and Drink
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Cooking
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Chinese Cooking
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Editor's Picks
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Vegan
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Dumpling Making
How it works


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Book or Request your preferred time
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We'll send a ClassBento Box to you (a craft kit with what you'll need). Shipping is free, and it should arrive within 5-10 business days. We ship nationwide.
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Enjoy the online class - after booking, you'll get a link to join the interactive class.
Do you love dumplings and want to try making them yourself? Join OTAO Kitchen for this online dumpling making class with a chef-prepared ingredients box delivered straight to your door.
Over the course of one and a half hours, you'll learn the ins and outs of Chinese dumplings. Chinese dumplings are like treasure chests - they encase a flavourful gift. The best dumplings are made up of a thin dough shell that encases a delicious mixture of seasoned meat and chopped veggies.
During this beginner's class, you'll unlock the secret to making traditional Chinese dumplings at home. Plus, save the effort of grocery shopping with a curated ingredients kit sent direct to you. We'll deliver everything you and your guests need to cook along at home, so all that's left is to log on, hone your cooking skills, eat delicious food and have a great time!
Highlights of this virtual cooking class:
  • Learn how to craft restaurant-quality dumplings at home
  • Learn to make the dough and filling from scratch
  • Learn useful tips and tricks from a certified chef instructor
  • A fun and social online atmosphere
  • Adaptable for various dietary restrictions - just let us know!
You will learn by doing and can start cooking at your own pace before and after the actual online class (as you can click on the QR code for the video and recipe). At the end of the class, enjoy your delicious DIY dumplings!
Add-ons available for this class
  • Wine tasting kit ($99)
  • Gin tasting kit ($109)
You can add these when you book (optional).
 
Knowledge required
Perfect for beginners.
 
What you'll get in your craft kit
  • Dumpling Flour Blend
  • House-made Shoyu Tare - Soy Sauce Seasoning
  • House-made Spring Onion Oil
  • House-made Chilli Oil
  • Mixed Dried Mushrooms and Vermicelli Noodles
  • An Authentic Dumpling Rolling Pin
  • A bottle of Rochford Prosecoo
  • QR code linked to the recipes and an online instructional video
Dietary notes:
  • The kit will make vegetarian dumplings but meat eaters can replace half quantity with meats such as chicken, pork or prawn.
  • Gluten-free - you can opt to have gluten-free soy. Replace wheat flour for supermarket 160g self-raising gluten-free flour for dough and 75ml hot water. Mix well. You may need to adjust the water/flour.
  • Dairy-free - the recipes don't include dairy.
  • Low sodium - use less soy sauce.
  • Kosher - these are vegan dumplings.
  • Halal - simply purchase your own halal meat.
  • Nut-free - we don't include any nuts in our meals.
What you'll need
  • Sharp knife and cutting board
  • Sturdy sauté pans with lid (for pan-frying) or a large pot with a steamer setup (for steaming)
  • Small mixing bowls
  • A spatula, tongs and measuring spoons
  • A digital scale
  • Cling wrap
In this online cooking class, you are welcome to BYO your wine and beer. However, for safety, please focus on cooking, and you can drink with the meal later.
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Your teacher

OTAO kitchen
OTAO kitchen

4.8 (680)
4k

ABOUT US
Otao kitchen is a cooking school and event space with a mission for people to come together to cook, connect, celebrate. We believe cooking and eating should be an experience, not just a meal. We created Otao kitchen as an extension of our passions to cook, share and inspire.
EXPERT IN COOKING CLASSES
Otao kitchen was launched in Melbourne, Australia in July 2014, with the goal of celebrating the rich and varied cooking experiences of Melbourne’s immigrant multicultural communities. Its founder, Chef Ha Nguyen, originally from Hanoi shares his passion for food, instructing customers in the exotic diaspora of Asian and around the world cuisine.
WHAT WE DO BEST?
Today our guests can get inspired by cooking with our local and international chefs, listen to their cooking and travel experiences in Asia and around the world and bring some cooking and cultural tips and tricks home. With the nods at the diversity of communities within Melbourne, Otao kitchen features an array of global food experiences from Indian to Japan to Mexico and more.
In 2020 with the challenge of global Covid 19 pandemic, we set out to capture the curriculum of our hands-cooking classes and deliver it online to home cooks in Australia and across the world to guide you to cooking success and better health.
Products and services: cooking master classes, private and corporate events, catering and event services, kid and school programs, and gift vouchers.

Meet Otao Kitchen


Don your apron at Otao Kitchen, be inspired to connect with food and celebrate flavours of the world, right in the heart of Melbourne.


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