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$150 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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How Afterpay works
Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs
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Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 4 hours, $150 per guest
Tayta’s Lebanese Kitchen usually responds
within a few minutes
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Lebanese Banquet Class Experience Sydney
Lebanese cooking class
ClassBento donates
with every booking to
4 hours
1 to 6 guests
$150
(Afterpay available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Creamy and smoky baba ghanouj, a traditional Middle Eastern dip that perfectly pairs with freshly baked pita bread.
- Refreshing and tangy fattoush salad, a vibrant blend of crisp vegetables and herbs.
- Shish tawook, a succulent and flavourful chicken kebab marinated in a special blend of spices that infuse every bite with mouth-watering goodness.
- Delicious potato salad Lebanese style with lots of herbs and spices.
- Ayesh elsaraya, delightful cream slices. Each bite of these heavenly treats will melt in your mouth, leaving you craving more!
celebration
Knowledge required
Beginner-friendly.
What you'll get
- Folder with all recipes.
- All materials and ingredients provided.
- Enjoy a Lebanese banquet.
What to bring
No need to bring anything!
Your teacher
I learnt the art of Lebanese cooking from my mother, grandmother and great grandmother. I love to teach, cook and eat Lebanese food. I have published two cookbooks titled Tayta’s Lebanese Kitchen and Tayta’s Lebanese and Mediterranean Kitchen. I was also a contestant on the Great Australian Bake Off Season Four. I would love everyone to come and learn to cook and enjoy the flavour of Lebanon!
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