Learn to Decorate Semi-naked Flower Cakes at Home

Learn how to create a semi-naked finish and safely prepare flowers for your cake



70 mins

$66 (Afterpay available)


Have you ever wanted to learn how to achieve a semi-naked (or partially iced) finish buttercream cakes, without crumbs in them? Also, want to learn how to prepare flowers to insert safely into cakes? This workshop is for you!
With Carli's pre-recorded class on semi-naked flower cakes, you'll learn the skills to produce beautiful edible art in a few simple steps!
In this online workshop, you'll be guided through the simple step-by-step process of creating your cake by friendly expert Carli. You'll learn a bunch of great tips and tricks that you can use to help you create stunningly decorated cakes time and time again!
Learn at your own pace in the comfort of your home as you enjoy this online cake decorating workshop!

Knowledge required
This class does require some prior skills in cake decorating to make buttercream, and fill, level and stack your cakes
 
What to bring
Just yourself!
 
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Your teacher

Baking Club
Baking Club

4.9 (135)
4k

Hi I'm Carli and I'm a cake teacher.
I grew up in Perth, in a house where my mum made delicious treats every weekend from scratch.
I’m talking vanilla slice, chocolate eclairs, fairy cakes, cinnamon scrolls. Really, I could go on.
I got diagnosed with a nut allergy at 19, and it kind of flipped my dessert world upside down. I knew I would have to learn to bake for myself to enjoy safe treats and satisfy that sweet tooth.
My dream became a reality when I studied at TAFE and ran a successful home baking business for many years, baking safe treats for all occasions. I then discovered a love of teaching. I’d once planned to study a dip Ed and go into teaching so I guess it makes sense, but wowee, do I get a buzz out of it!
I have a passion for food and I LOVE sharing my baking tips with others so they too can create delicious memories with loved ones. I’m not sure there’s anything better than sitting down and savouring some home-baked treats, so I want to pass that on to as many people as I can.
I am also about making baking easy and fitting in around your life/health/kids. Baking doesn’t need to be overly complicated or mean needing more tools that you know what to do with. I’m all about simplicity.

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2024-11-15 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney