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$219 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $219 per guest
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Knife Skills Cooking Class
Learn how to master knife skills in the kitchen at this hands-on Sydney workshop!
ClassBento donates
with every booking to
3 hours
5 to 20 guests
$219
What you'll do
Love cooking but want to take your skills to the next level? Good knife skills are the key to success in the kitchen, once you know the basics, the world of cooking will open up to you.Join experienced chef Davide Tonucci for this knife skills workshop and learn how to slice, dice, julienne and chiffonade a range of different ingredients like a pro!Class outline:
- How to hold and use a knife effectively
- How to sharpen and take care of your knives. Good knives can last a lifetime!
- Each student to prepare a selection of fresh produce
- The class will then use the expertly prepared produce to create a delicious meal
Request a private class
Want to book into a public date, or gift a class like this?
Discover more options
OR
Knowledge required
Beginner-friendly.
What to bring
- An apron
- Please wear closed-in shoes
- If you have long hair, please tie it back
Suitable for
This class is great for a team building activity, Christmas party or hens party.
Your teacher
Davide Tonucci
5.0 (1)
Born and raised in a seaside town on the Italian east coast, Davide’s passion for food was ignited as a child, watching and helping his mamma and nonna make fresh pasta.
In his 20’s he began working in local seafood restaurants. He spent time developing his craft under the supervision of a Michelin star chef - and later earned the position of head chef for a well-renowned restaurant in his hometown.Davide's love of travel, adventure and new experiences brought him to Australia in 2011 - and he quickly found his feet in kitchens across Sydney’s fine dining scene.A love for fresh seasonal produce drives Davide's food, as he prepares classic and modern dishes - always with an equal portion of both Italy and Australia in his heart.
Your host
Sydney Community College is a social enterprise with a mission to offer innovative continuing adult education programmes that support individual efforts and facilitate sustainable social change.Our mission is to enrich lives, to strengthen adult individuals and to build communities through innovative high quality continuing education and training.
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