Kids Italian Cooking Class

Learn new recipes to try out in the kitchen



5 to 14 years     1 hour Class size 8 to 16 guests     $40


Run out of ideas for things to do this weekend? Get the kids involved in a fun, hands-on Italian cooking class where they can learn new skills and build up confidence in the kitchen!
This class is a fun way for kids to learn some basic cooking skills in a safe and supervised environment. This class allows your kids to roll up their sleeves and explore their culinary creativity through making their own fresh, hand-rolled pasta with pesto.
Learn new recipes and get your kids enjoying themselves as they make delicious food in just a few short hours at this cooking class for kids!

Knowledge required
This is a beginner-friendly class.
 
What you'll get
  • Guidance from an expert
  • All materials provided.
What to bring
Make sure kids wear enclosed shoes and tie up long hair.
 
Suitable for

Suitable for kids from 5 to 14 years old.

Adult accompaniment is not required.

Location

1/288 Albert Street, Brunswick East

This venue is a short walk from Brunswick station (200m).

Kids Italian Cooking Class location
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Your teacher

Brunswick Kitchen
Brunswick Kitchen

4.9 (143)
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Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.
In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.
Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.
And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

Meet Brunswick Kitchen


Step inside Brunswick Kitchen’s homely space and learn how to cook simple, seasonal dishes while sharing stories with Chef Tracey and Melbourne locals.


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2024-11-15 15:00:00
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