Kids Biscuit Baking Workshop

A fun way for kids to learn some basic cooking skills in a safe and supervised environment.



6 to 12 years     2 hours Class size 8 to 20 guests     $55


A fun way for kids to learn some basic cooking skills in a safe and supervised environment.
This class allows your kids to roll up their sleeves and explore their culinary creativity through making double chocolate Snickerdoodles, Melting Moments, Jammy Dodgers, and Kingston Biscuits with Chocolate Ganache. Biscuits will be packaged for the children to take home.

Knowledge required
Perfect for beginners
 
What you'll get
Attendees will get to take home their packaged biscuits.
 
What to bring
please wear closed-toe shoes.
 
Suitable for

Suitable for kids from 6 to 12 years old.

Adult accompaniment is not required.

Location

1/288 Albert St, Brunswick

Kids Biscuit Baking Workshop location
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Brunswick Kitchen
Brunswick Kitchen

4.9 (143)
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Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.
In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.
Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.
And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

Meet Brunswick Kitchen


Step inside Brunswick Kitchen’s homely space and learn how to cook simple, seasonal dishes while sharing stories with Chef Tracey and Melbourne locals.


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2024-11-15 15:00:00
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