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$150 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $150 per guest
Brunswick Kitchen usually responds
by the next business day
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Japanese Street Food Cooking Class
Learn how to cook Japanese street food in Melbourne!
ClassBento donates
with every booking to
2.5 hours
1 to 16 guests
$150
(Afterpay available)
What you'll do
We all know how delicious Japanese food can be, but did you know Japan also has a rich street food culture? It might be lesser known than its Asian neighbours, but Yattais (small food stalls) can be found at festivals and dotted along city streets during the warmer months.In this class, Daniel Wilson, executive chef at Yakimono Restaurant, will lead you through some of Japan’s street food classics like karaage chicken with yuzu mayo, pork and ginger gyoza, prawn and cabbage okonomiyaki with bonito flakes and aonori, and everyone’s favourite, miso ora king salmon with sesame spinach and pickled cucumber. All paired with sake.By the end of the class, sit back and enjoy the delicious food you've made! Whether you're looking for date ideas or hens party ideas, come along to our Japanese street food cooking class today!
celebration
See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginner-friendly.
What you'll get
All equipment and ingredients needed to make Japanese street food classics to enjoy with sake.
What to bring
Wear enclosed shoes and tie long hair back.
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party or hens party.
This experience would also be a unique gift for her, gift for mum or gift for couples.
Location
1/288 Albert Street, Brunswick East
This venue is a short walk from Brunswick station (200m).
Your teacher
Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens. And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.
Step inside Brunswick Kitchen’s homely space and learn how to cook simple, seasonal dishes while sharing stories with Chef Tracey and Melbourne locals.
Read more
Gift this artisan class
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Valid for 3 years
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