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$298 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What ages is this class suitable for?
A: Adults & 10+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 30 days before the class
Q: How long does the class run for, and what's the price?
A: 4.5 hours, $298 per guest
Yoshiko usually responds
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See more
Sydney
•
Food and Drink
•
Cooking
•
Japanese Cooking
•
Kid Friendly
•
Vegan
•
Team Building Cooking Classes
Japanese Basics Cooking Class: Intensive
Master traditional Japanese cuisine in a hands-on one-day workshop
ClassBento donates
with every booking to
4.5 hours
1 to 20
(public classes),
10 to 24
(private)
(private classes)
$298
(Afterpay available)
Sydney
•
Food and Drink
•
Cooking
•
Japanese Cooking
•
Kid Friendly
•
Vegan
•
Team Building Cooking Classes
What you'll do
In just one day, you can master the fundamentals of healthy and easy Japanese Cooking in a fully hands-on and fun workshop while gaining practical skills and knowledge. Save your time and money ($40 off) in this intensive workshop combining the Japanese Cooking Class (Beginner) and Japanese Cooking Class (Intermediate).Follow detailed demonstrations by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney's top kitchens, authored two cookbooks and worked on shows like The Biggest Loser.Did you know most Japanese restaurants use lots of MSG in their cooking! These restaurants also don’t use traditional ingredients meaning the food loses taste and nutrition! But don’t worry. This class is MSG-free and we will use only traditional, high-quality Japanese ingredients to make our food yummy and healthy.You will follow traditional methods replicable at home, including essential Japanese seasonings, cooking techniques and a variety of yummy recipes.Some examples of what will be covered from the beginner class:
- An understanding of basic Japanese seasonings
- How to balance each meal
- How to cook authentic rice
- How to make vegetarian dashi stock
- Miso soup (using homemade dashi/powdered dashi)
- How to cook teriyaki
- Making goma-ae (traditional Japanese salad) in two ways
- Cooking perfect crispy tempura served with dipping sauce
- Basic knife skills
- Cook healthier and easier eggplant dengaku
- Learn how to cook this without deep-frying
- Try two types of dengaku miso sauce
- Prepare agedashi tofu from scratch, using nori and daikon
- Daikon, edamame and umeboshi salad
- Learn how to use daikon to maximise its health benefits
- How to prepare Inari sushi from scratch
- Prepare two flavours of quinoa sushi
- Prepare reduced sugar inari skin from scratch
- All of Yoshiko's classes (except the Japanese Cooking Class (Advanced)) are suitable for vegans.
- Reservations may be transferred to another available class if more than 30 days’ notice is given.
- If you cannot make it to your reserved class, you are welcome to send someone in your place.
- Cancellations are not refundable.
- Booking is essential and is subject to availability.
celebration
See available dates, Request a private class or Gift
See booking options
Add-on available for this class
- Rental Apron ($8)
Knowledge required
No knowledge required.
What you'll get
- Hands-on cooking class with ingredients including authentic high-quality Japanese foods.
- Full sit-down lunch including drinks (organic ceremonial grade Matcha).
- Digital recipe provided
What to bring
Please bring an apron and wear closed shoes. For those without one, aprons are available to rent for $8. Everything else will be provided.
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party or hens party.
Suitable for adults, and kids (minimum 10 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
This experience would also be a cool gift for her, gift for mum or gift for couples.
Your teacher
Yoshiko Takeuchi
(Cooking with Yoshiko) 4.8 (248) 14k followers
(Cooking with Yoshiko)
Passionate chef, and author of 2 Japanese health-food cookbooks
4.8 (248) 14k followersI am a passionate and experienced chef, and have turned this passion into creating vegan and vegetarian recipes with a Japanese twist, which will help you stay young, beautiful and healthy. Take control of your relationship with food and learn to love healthy recipes! I want all my students to be glowing with confidence, energy, and healthy beauty. Just give it a try!I've worked with world famous chefs like Tetsuya Wakuda (Tetsuya's restaurant) and was a professional chef for over 10 years, and have been teaching cooking for more than 20 years. My mission is to promote a healthy and enriching lifestyle for all my students. I would love to share my passion and knowledge with you.
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