Gluten-Free Baking Workshop

Learn how to cook gluten-free food with the lovely Nonie Dwyer!


Sydney Seafood School
Sydney Seafood School
4.9 (78)
7k

4 hours Class size 1 to 12 guests

$250 (Afterpay available)

Sydney
•
Food and Drink
•
Baking and Desserts
We're welcoming back the lovely Nonie Dwyer in 2025 to host another artisan workshop focused on all things gluten-free cooking after her sell-out session in 2024!
For too long, gluten-free and allergen conscious foods have suffered a (deservedly) bad reputation. Nonie is determined to change this, and she has built a loyal following through her brand Nonie's Food -- providing gluten-free and dairy-free breads and other baked goods. Her recipes celebrate beautiful ingredients, direct from farmers and producers, which she treats with care and consideration, using skills she has developed over years of baking.
Whether you've been eating gluten-free for years, are a total novice, or are just curious, you're guaranteed to leave this workshop with a whole bunch of knowledge (and delicious recipes)!
What you'll learn:
  • Why Nonie wants nothing less than a revolution for gluten-free foods
  • How to avoid allergens, refined sugar, and gluten, without scrimping on flavour
  • Tips and skills for making gluten-free pastry
Please note:
  • You will be cooking at a shared workstation in a group of 4-6. If you would like to book a group of 7 or more into this class, use the request feature.
  • We make every effort to ensure that the class and the recipes proceed as advertised. However occasionally we may need to alter recipes, ingredients or class format due to availability of produce or other circumstances.
  • Recipes may contain allergens beside fish, crustaceans and molluscs. Please contact us for more information.
Knowledge required
Beginner-friendly.
 
What you'll get
  • Expert demonstration and instruction by Nonie Dwyer
  • A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes
  • Free parking at Sydney Fish Market
  • Take-home recipe booklet and Sydney Seafood School apron
What to bring
Wear enclosed shoes and tie any long hair back.
 
Location

Sydney Seafood School - Sydney Fish Market, 25 Bank St, Pyrmont NSW

Parking is available in the Sydney Fish Market car park. Enter the car park from Bank St. Parking is free for Sydney Seafood School guests. You will be provided with a 4-digit exit code during your class. Catch the Sydney Light Rail from Central Station, The Star, Haymarket or Darling Harbour to the Fish Market stop which is located across the road from the market on the corner of Bank and Miller Street.

Gluten-Free Baking Workshop location
More about this class

This class is new, and this teacher has 78 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Sydney Seafood School
Sydney Seafood School

4.9 (78)
7k

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).
As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.
Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney