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$180 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $180 per guest
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See more
Sydney
•
Food and Drink
•
Cooking
•
Mexican Cooking
•
Team Building Cooking Classes
•
Seafood Cooking
Fiesta Mexicana Seafood Cooking Class
Learn how to cook delicious Mexican seafood in Sydney!
ClassBento donates
with every booking to
3 hours
1 to 12 guests
$180
(Afterpay available)
Sydney
•
Food and Drink
•
Cooking
•
Mexican Cooking
•
Team Building Cooking Classes
•
Seafood Cooking
What you'll do
Arriba! Join us for a full-blown, hands-on Mexican seafood cooking class just in time for summer.We've called in Mexican food aficionado (and seafood expert) Anna Phillips to teach you how to make tortillas from scratch, how to tell your tomatillos from your adobos, and why seafood is a staple in Mexican cuisine. What's on the menu?
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- Kingfish ceviche
- Fish tacos with Salsa pico di gallo
- Charred chipotle octopus
- Green tomato salsa
- Handmade tortillas
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Knowledge required
Beginners welcome.
What you'll get
- Welcome drinks and canapes
- Expert demonstration in our tiered theatrette
- A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes
- Time to enjoy your creations in our stunning dining room
- Free parking at Sydney Fish Market
- Take-home recipe booklet
- Sydney Seafood School apron
What to bring
Please wear closed-toe shoes and tie long hair back.
Your teacher
Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time). As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).
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