Easter Cooking Class: Tasty Treats

Learn how to make these sweet Easter treats


Brunswick Kitchen
Brunswick Kitchen
4.9 (148)
4k followers

2.5 hours Class size 8 to 16 guests     $130


With Easter just around the corner, let Chef Lisa walk you through making your own fabulous Easter treats.
No Easter celebration would be complete without hot cross buns but she will also take you through making chocolate roulade, coconut marshmallows and a chocolate Basque cheese cake. What's not to love?
Looking for fun things to do in Melbourne? Come along to this Easter cooking class and create delicious treats to eat with your loved ones!

Knowledge required
Perfect for beginners!
 
What you'll get
  • Guidance by an expert
  • A delicious feast at the end!
What to bring
Please wear casual clothing and enclosed shoes.
 
Suitable for

This class is great for a team building activity or hens party.

Location

1/288 Albert Street, Brunswick East

Easter Cooking Class: Tasty Treats location
More about this class

This teacher has 148 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Brunswick Kitchen
Brunswick Kitchen

4.9 (148)
4k followers

Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.
In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.
Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.
And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

Meet Brunswick Kitchen


Step inside Brunswick Kitchen’s homely space and learn how to cook simple, seasonal dishes while sharing stories with Chef Tracey and Melbourne locals.


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2025-01-03 15:00:00
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