Dune Distilling Gin Experience with Lunch

Our Dune Distilling Co Gin Experience will take you on a journey through the distilling process, introducing you to the flavours and botanicals that make our Margaret River gins so special and specific to the South West region of Western Australia.Learn while you sip away on our gins, shake your own cocktails and sit back and relax with a view while you enjoy a delicious lunch.Beautiful native and farmed botanicals are the key ingredients of Dune Distilling Co gins. From the bright pink Davidson Plums, saltbush and lemon myrtle to navel oranges, grapefruit and tea from local suppliers, our aim is to produce flavours that reflect a sense of place. Dune gins are contemporary with a creative twist, celebrating citrus flavours while still retaining that quintessential dry juniper character.Highlights:

• Expand your knowledge of the distilling process with the gin host.
• Learn about the different botanicals used.
• Create two gin cocktails.
• Tastings of our range of gins.
• Complimentary lunch from our chosen menu

Note: Minimum of two guests per booking.

Beginner-friendly.
 

• Tasting paddle with four gins for each guest (option to swap for beers).
• Q&A with your gin host.
• Lunch meal chosen from our current menu.
• Ingredients and materials needed to make two gin cocktails each.