Cooking and Cocktails: Italian Espresso Party at Home

Combine your love of coffee and sweet treats in this online experience as you learn how to make Italian classics


James Califano
DROOL
DROOL
4.9 (76)
8k followers

1.5 hours Class size 10 to 40 guests     $35


Get ready for a serious caffeine buzz and transport yourself to Italy for the ultimate Espresso Party with Drool's online cooking and cocktail class! Learn how to infuse your beloved coffee into a classic dessert and fabulously fun cocktail to impress your friends at your next dinner party.
In this fun and hands-on class, experienced Italian Chef James Califano will take you on a trip to the buzzing bars of Italy as he shares some of his best-kept secrets to using coffee in two deliciously different ways! You'll learn about the history of these two popular dishes before getting hands-on making your own classic Italian Tiramisu and Espresso Martini. By the end of this class, you will have added some seriously crowd-pleasing recipes to your repertoire and end your day on the sweetest note!
Go one step further and make this experience as authentic as possible, take the chance to dress up with a home-styled hairdo and smart-casual, fun and fabulous attire. Take the opportunity to learn some easy recipes and meet like-minded people as you feasting on the fruits of your labour family style.
Drool's interactive and friendly Zoom Experiences are a great way to socialise, have a laugh and connect with your group while also refining your cooking skills. Whether you're looking for virtual team building ideas or things to do at home when bored, this online cooking class would be a great pick for anyone who's keen to get creative in the kitchen!
Please note:
  • You are more than welcome to choose what you make; be it just the Tiramisu and/or the Espresso Martini.
  • Mocktail options are available upon request.
  • Once we have confirmation of your ticket purchase, we will send you all the necessary instructions including your Zoom Meeting ID and Password, a list of the ingredients and a recipe card that you will need to participate in this class.
  • Please arrive 10 minutes before the scheduled start time of the class.
  • If you are running late, we would appreciate it if you could let us know at your earliest convenience so we can ensure to accommodate you when you arrive.
  • We are able to cater to different dietary requirements, so please let us know via the booking question


Knowledge required
This class is perfect for beginners.
 
What to bring
  • Your fabulous self with an open mind, heart and empty belly
  • The ingredients required (a list will be sent to you before the class)
  • Your recipe card (provided)
  • All of the equipment that you will require to use to cook the dish.
More about this class

This teacher has 76 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

James Califano

James Califano


James Califano is an Italian Cook, Bartender, Photographer and Videographer. After completing his Masters Degree in Law in Italy, James decided to completely change the course of his life and move down under in pursuit of a new adventure. Having worked with the likes of David Jones Food Hall and Dan Murphy's, James has a great passion and vast knowledge for everything alcohol, with a passion for cocktails and wines. He loves to shed light on the story behind the beverage whilst sharing the art of bartending and all of the experiences that have shaped him.




Your host

DROOL
DROOL

4.9 (76)
8k followers

Drool is the latest Food Experience platform to launch in Melbourne, hosting events that are designed to bring people together in celebrating our common love of food. We provide a series of in-person and virtual food experiences such as cooking and baking classes, cheese making, wine tasting and cheese pairing and cocktail making events!
Our experiences are hosted by our talented team of culinary instructors who include MasterChef Australia contestants, media personalities, Michelin star chefs, sommeliers, Mixologists and passionate home cooks! Our events are hosted from local venues all around Melbourne and support our Melbourne hospitality industry.
At Drool, we believe that in the sharing of food and beverages, barriers are broken down and we create opportunities to meet, learn from, empathise with and be inspired by one and other. Our experiences are dedicated to cultivating these connections, in creating deliciously unforgettable memories.
2025-01-03 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney