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$109 - $126
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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(with a booking link), usually by the next business day
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You can choose add-ons later, when you book
(Upgrade: Aperol Spritz on Arrival, 3 Hour Standard Beverage Package and/or 3 Hour Premium Beverage Package)
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $109 - $126 per guest ($109 for Public Class, $126 for Private Class)
Salt Meats Cheese usually responds
within a few minutes
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See more
Christmas Cannoli and Pasta Making Class Experience Sydney
Learn how to make fettuccine from scratch and deliciously sweet cannoli
ClassBento donates
with every booking to
2.5 hours
5 to 30 guests
$109 - $126
(Afterpay available)
($109 for Public Class, $126 for Private Class)
What you'll do
'Tis the season to get cooking! Sharpen your culinary skills just in time for Christmas feasting in this festive Italian cooking class in Sydney!In this beginner-friendly class, you will master the art of pasta making and learn how to create Salt Meats Cheese's signature fettuccine from scratch with hands-on guidance from expert chefs and using the finest seasonal ingredients and techniques.And for dessert, you will learn how to fill your cannoli shells with a sweetened ricotta cream and decorate them to your liking! Don't worry, we'll take a break between cooking too where you'll get to enjoy some delicious homemade pizza slices.At the end of the hard work cooking, you'll sit down and enjoy your fettuccine and cannoli and take home all the recipes and skills to reproduce these culinary delights at home, perfect for Christmas family dinner.
Read more details
Request a private class
Want to book into a public date, or gift a class like this?
Discover more options
OR
Add-ons available for this class
- Upgrade: Aperol Spritz on Arrival ($12)
- 3 Hour Standard Beverage Package ($58)
- 3 Hour Premium Beverage Package ($65)
Read more details
Knowledge required
Perfect for beginners.
What you'll get
- Glass of wine or beer upon arrival
- Pizza slices served during the break
- Learn how to make fettuccine from scratch
- Pipe and decorate ricotta cannolis
- Devour your self-made fettuccine dish and cannoli’s
- Recipe card for take home pointers
What to bring
Please wear closed-toe shoes and comfortable clothes. And don't forget your appetite!
Suitable for
This class is great for a team building activity or hens party.
Your teacher
Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre, now open for dining, sipping and events.Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, Newstead plus our sister venues La Costa, Cielo Rooftop, Eterna, La Valle and The Parlour, all located in Fortitude Valley!
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