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verified_user Money-back guarantee
$65 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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How Afterpay works
Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $65 per guest
Fiamma Chocolate usually responds
within a few hours
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Chocolate and Tequila Tasting Experience
Artisanal Mezcal with the world's best chocolate - the perfect Mexican pairing to warm up your Sunday afternoon
ClassBento donates
with every booking to
2 hours
12 to 16 guests
$65
What you'll do
Indulge your senses in the ultimate chocolate and tequila tasting experience right here in Melbourne! This delectable class is equal parts enjoyment and education, which makes this perfect for beginners who want to explore the delicious world of chocolates and tequila. You will experience four fine artisanal tequilas, each perfectly paired with craft chocolate from the top 2% of makers in the world. The perfect way to warm up the end of your weekend. If you have reservations about tequila, don't worry---this is not the tequila of the 90's. We're talking boutique, aromatic spirits to be enjoyed and savoured and of course, who doesn't like chocolate? Hosted upstairs at Radio Mexico in the cosy private dining room 'Sala Esmeralda', where you can unlock the secrets of flavour, indulge in sweet delights, and create lasting memories.You can even book in for lunch at Radio Mexico and have this session as your dessert!Looking for a corporate or bespoke event? Please feel free to get in touch and ask any questions about how it works and what to expect - we're happy to talk you through the events.
Request a private class
Want to book into a public date, or gift a class like this?
Discover more options
OR
Knowledge required
None at all - suitable for first time drinkers, or connoisseurs.
What you'll get
- Five artisanal tequilas.
- Perfectly paired with six of the world's best chocolates.
- Pairing notes for each drink and chocolate.
- Lots of fun and education.
- Small group experience all in the beautiful private dining room of Radio Mexico.
What to bring
A sense of fun and adventure - be ready to taste great things!
Suitable for
This class is great for a team building activity, Christmas party or hens party.
Your teacher
I've always been a chocoholic, however, in 2010 I attended a chocolate appreciation event, and had my eyes opened and my mind blown. I was shocked to realise I hadn’t been a chocoholic after all; I’d just been a Cadbury-oholic who occasionally dabbled in (what I later learnt are other mediocre) brands, but thought them special.I began pursuing this passion for chocolate, researching and eating copious amounts of it. I love the discovery element of diverse and nuanced flavour of good chocolate, in the same way people explore whisky, wine, coffee or many other food stuffs.And I love to share my love of chocolate. It took a long time to navigate life where I accepted this can be my 'thing' - that being a chocolate expert can be a job - and a huge thank you to every person over the years who told me they were swept up in my enthusiasm or felt taken on a journey of discovery when I talked chocolate.It was seeing this response time and time again, and realising I kept coming back to this one driving force, that I took the plunge and launched Fiamma Chocolate to share my passion for exceptional chocolate with others.
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