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$165 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs
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Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $165 per guest
BBQ School usually responds
by the next business day
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BBQ and Beer Cooking Class: Centennial Park
Learn how to cook and serve a gourmet barbecue in Centennial Park!
ClassBento donates
with every booking to
3 hours
1 to 20 guests
$165
(Afterpay available)
What you'll do
With this hands-on, interactive beer and smoking class in Centennial Park, you’ll be taught the ins and outs of how to smoke the perfect meat as you and your class prepare a four-course meal complete with a sample beer tasting!Enjoying a complimentary beer and nibbles upon arrival, your host and chef will take you through the class schedule and what you’ll be learning. They will then show you how to whip up the perfect marinades, brining and rubbing tips and tricks and important wood-smoking techniques. You’ll then be putting your skills to the test, as you and the class try your hand at smoking meat yourself.As your meat is cooking, you will receive two sample Australian craft beers, teaching you flavour profiles, how to differentiate hops, and which beers go best with which meats.At the end of the class, everyone will enjoy the fruits of their smokey labour as you all sit down and enjoy the four courses you’ve created, as well as indulge in beers paired with each course!Sample menu:EntréeBBQ Half Shell Scallops with Nahm Jihm Dressing and Crunchy SaladMain
- Jamaican Jerk Beer-Can Chicken with Sweet Potato Wedges
- Cape Grim Scotch Fillet with Feta, Basil and Pea Salad
celebration
See available dates or Gift
See booking options
Knowledge required
Perfect for beginners!
What you'll get
- We supply everything - all food, equipment, aprons and reference material.
- You will receive one complimentary beer and two sample beers (you can purchase more at the bar on the day).
What to bring
Please wear closed-in shoes.
Your teacher
BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane, Caberra, Perth and the Hunter Valley.BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.To date around 90, 000 people have been taught through the BBQ School.Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.
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Valid for 3 years
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