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Contact details
Please note: This venue is not directly affiliated with ClassBento. Please contact the venue directly to get up-to-date pricing, and for any questions or bookings.
Our Baking Academy is located in the heart of Mosman only a moment's throw from our store. The space is easily arranged to accommodate groups of standing and seating guests. This is the ideal space for classes, events and photoshoots.
There is parking at the rear, on the street and opposite in the council car park.
Our mission at The Classic Cupcake Co. is to serve all of our customers simply the best sweet treats in Australia.
Our prestigious Baking Academy (Mosman, Sydney) is dedicated to helping people refine their own baking and cake decorating skills so that they can produce sweet treats at home, time and again.
Owner, founder and chief flavour designer, Anna Eden, arrived in Sydney from England with her family in 2010. After years of planning and delivering major events for corporate clients, A-List celebrities and members of the Royal Family, Anna began looking for an opportunity to take her creativity, attention to detail and her background in cutting edge culinary techniques in a brand new direction. Coming from a family where cooking was in the blood she began The Classic Cupcake Co. in 2012.
Through constant innovation and hard work, we design new products every season earning us prestigious awards for our cupcakes, cakes and classes!
We use only the finest ingredients: locally sourcedOur mission at The Classic Cupcake Co. is to serve all of our customers simply the best sweet treats in Australia.
Our prestigious Baking Academy (Mosman, Sydney) is dedicated to helping people refine their own baking and cake decorating skills so that they can produce sweet treats at home, time and again.
Owner, founder and chief flavour designer, Anna Eden, arrived in Sydney from England with her family in 2010. After years of planning and delivering major events for corporate clients, A-List celebrities and members of the Royal Family, Anna began looking for an opportunity to take her creativity, attention to detail and her background in cutting edge culinary techniques in a brand new direction. Coming from a family where cooking was in the blood she began The Classic Cupcake Co. in 2012.
Through constant innovation and hard work, we design new products every season earning us prestigious awards for our cupcakes, cakes and classes!
We use only the finest ingredients: locally sourced free range eggs, organic vanilla, pure butter and the world’s most exquisite chocolate – Callebaut, made from sustainably grown cocoa beans by the maitre chocolatiers of Belgium.
50 max
13k 
St Leonards
