White Xmas Cookie Decorating Class

You too can decorate royal icing cookies with ease! Let me show you how!


Rach Feng
Rach Feng
5.0 (6)
3k

3 hours Class size 1 to 30 guests

$125 (Afterpay available)


Looking for a fun activity to share with your friends or the perfect gift for someone special? Join delightful cookie decorating class in Brisbane!
In this three hour class, you will learn how to decorate these beautiful cookies using various techniques, from outlining and flooding to wet-on-wet and 3D layering.
If you are a beginner, this class is perfect for those with little to no experience in decorating cookies. You will be guided through each step with easy-to-follow instructions, so you can unleash your creativity and develop confidence in your cookie decorating skills.
You will be provided with all the tools and materials needed for the class. As you enjoy "painting" your own art pieces on cookies, you can also indulge in coffee or tea. Hot food and desserts will also be available for purchase during the class.
By the end of the workshop, you can take home your beautifully decorated cookies to share with family and friends!
Knowledge required
Beginner-friendly.
 
What you'll get
All tools and materials will be provided in class. At the end of the class, you will take home a set of Christmas cookies decorated by you.
 
What to bring
No requirements. Just be ready to have some sweet crafting time!
 
Suitable for

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a cool gift for her, gift for mum or gift for couples.

Location

The Coffee Commune 82 Abbotsford Rd, Bowen Hills QLD

This venue is a short walk from Bowen Hills station (400m).

White Xmas Cookie Decorating Class location
More about this class

This teacher has 6 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Rach Feng
Rach Feng

5.0 (6)
3k
female Women-owned

I'm a self-taught baker who dove into the world of custom cakes back in 2014. About three years ago, I decided to give royal icing a whirl, and let me tell you, it was like love at first spread! Ever since that sweet discovery, there's been no turning back.
A major highlight in my cookie journey was when I decided to throw my hat into the ring for the cookie competition at the International Cake Show Australia in May 2021. Guess what? Both of my entries snagged the first-place spot! Getting that professional recognition was a big deal for me, and it fuelled my passion for cookies even more. Here's to many more sweet victories ahead!
Over the last 4 years, I've been diving into the world of cookie decorating, leading both public and private classes. Being a self-taught cookier, I've had my fair share of mishaps, and let me tell you, I've learned a ton from each one. Now, as a teacher, I get the learning curve – the questions, the confusion, and the "oops" moments. But guess what? I've got the answers and tricks up my sleeve to help my students breeze through those techniques, have a blast with royal icing, and master the art in no time.
Super stoked to take you on this sweet journey into the captivating realm of royal icing cookies!

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