The Sourdough Science Academy

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The Sourdough Science Academy is the first Sourdough School in Gold Coast and Brisbane. Running Sourdough Workshop with the aim of spreading awareness of Sourdough in the local community helping as many people as possible achieve their desire to bake delicious sourdough bread without the use of expensive equipment. Focusing on the health benefits of sourdough and using Certified Organic Flours and Ancient Grains.The founder is Roberto Giammellucca Italian Qualified Chef, Baker and Pizza Master.Learn how to make from scratch delicious Sourdough Bread at home without the use of fancy or expensive equipment.Join the Sourdough school that explain in a easy way the science behind sourdough, cut through the noise of blogs and YouTube videos and learn from a Qualified Professional Expert with more then 10 years of experience Chef Roberto Giammellucca, Italian Chef, Pizza Master and Baker.He will explain everything you need to know for successfully bake every single day delicious Sourdough Bread and not only…Check out the many reviews from the students and join a growing community of Sourdough Lovers, everyone can bake delicious Sourdough Bread.