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$130 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 30 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $130 per guest
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Spanish Cooking Class
Learn how to cook for a Spanish fiesta using plant-based ingredients!
ClassBento donates
with every booking to
3 hours
12 to 16 guests
$130
What you'll do
Enjoy a journey through Spanish cuisine and culture with our beautiful chef, Sarina. The Spanish know how important it is to enjoy life and their food and culture are a world example. At Wholesome Bellies, we’ve put together a menu and given it our plant-based twist to bring to you an array of flavours that embody the Spanish way.We’ll start the class by making two classics. Gazpacho and Pan Tumaca, which is a tomato and bread delicacy in Spain. We’ll then create a couple of side dishes, and then be guided through some simple tips and tricks to put together a flavoursome, 100% plant-based Paella. And finally, it wouldn’t be a Spanish cooking affair without homemade Churros with our vegan chocolate dipping sauce.This class is 100% plant-based and 100% delicious. If you require gluten-free, please let us know; it’s possible to modify the recipes.Our menu:
Read more details
- Gazpacho
- Pan Tumaca
- Traditional Paella
- Patatas Bravas
- Spanish Tortilla
- Churros with vegan chocolate sauce
- Please let us know if you are gluten-free or coeliac so we can modify the items above to suit your dietary requirements. As a vegan establishment, we use nuts frequently. Please note that our meals may contain traces of nuts.
- Tickets are non-refundable; however, if you are unable to attend, you can transfer the tickets.
Request a private class
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Knowledge required
Beginner-friendly. Absolutely no knowledge is required.
What you'll get
- A sit-down, delicious dinner.
- Take-home recipe book.
- Three-hour cooking class.
- Apron to wear.
- Sparkling and still water.
- A full tummy and a full heart.
What to bring
- Bring your own alcohol.
- Please wear closed-toe shoes.
- Takeaway containers for any delicious leftover food.
Suitable for
This class is great for a team building activity or hens party.
More about this class
This teacher has 57 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Your teacher
Fiona is the Founder of Plant-based cooking school and restaurant, Wholesome Bellies. Her passion for healthy eating and cooking in contagious. A home cook since her teens, she grew up in the hospitality industry, spending most weekends at her family's restaurant. Her mum was the head chef and she was surrounded by incredible cooks.Wholesome Bellies is a here to help you create simple, nourishing, plant-based meals in your kitchen. Our intention is to inspire you to fall in love with vegetables and learn how to transform plants into mouth-watering, unbelievable meals your friends and family will keep coming back for.We are all at different stages of this lifestyle and food journey. Perhaps you are just beginning to think about eating more vegetables; transitioning to plant-based and just not sure where to start. Or maybe you want to eat more healthy plant-based foods and just don't have the time to cook.First and foremost we are a community, spreading love of all things food, friendship, and kindness.Wholesome Bellies is a place where you can leave your worries at the door and truly connect with yourself and other like-minded people.
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