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Quick, Easy and Healthy Cooking Class

Midweek meal inspiration that doesn't require hours in the kitchen but packs a flavour punch!

Sprout Cooking School

19k followers

15k likes

ClassBento donates with every booking to

3 hours

1 to 24 (public classes), 12 to 50 (private) (private classes)

$142 (Afterpay available)

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Overview

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Teacher

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What you'll do

This is Sprout's signature class and exactly what Sprout is all about - healthy, tasty meals that are super quick and easy enough to dish up any night of the week.

First launched in 2011, this is what we love teaching and clearly what you love eating!

If you need some fresh mid-week meal inspiration and recipes that pack a flavour punch but don’t require hours in the kitchen, then this class is perfect for you.

The recipes in this class will definitely become part of your mid-week favourites and the simple kitchen tips that you’ll learn will save you hours in the kitchen, allowing you to spend more time doing the things you love.

See available dates, Request a private class or Gift

See booking options

Knowledge required

Beginner-friendly.

What you'll get

A 100% hands-on cooking experience (you cook every course)
Paired wines or non-alcoholic beverages with your meal
All our recipes are dietary requirement friendly
Take-home recipes
Access to exclusive discounts from Sprout partners

What to bring

Please wear comfortable clothes, flat, closed shoes, and long hair neatly tied back.

Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity or hens party.

This experience would also be a cool gift for her, gift for mum or gift for couples.

Location

89 Sir Donald Bradman Drive, Hilton SA

More about this class

This class is new, and this teacher has a 96% recommendation score on Facebook, from 264+ reviews

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Sprout Cooking School

19k followers

15k likes

Sprout is South Australia’s premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.

Whether you’re a seasoned home cook or just starting out in the kitchen, we’ll teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.

What makes us truly unique is our partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Our classes aren’t about strict dietary rules; they’re about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.

Located in Hilton, just west of Adelaide’s CBD, our purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join us to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.