Private Comprehensive Royal Icing Cookie Class

Learn how to master royal icing cookies.


Rach Feng
Rach Feng
5.0 (9)
3k followers

4.5 hours Class size 3 to 30 guests       $288
Brisbane
•
Food & Drink
•
Baking & Desserts
•
Cookie Decorating
In this workshop, you will learn how to create stunning royal icing cookies step by step. From making perfect cookie dough to mastering icing consistencies and basic colour theories, you'll be guided through everything you need to know.
  • Step-by-step guidance to walk you through everything you need to know to get started with royal icing cookies – from making cookie dough and baking perfect cookies to preparing royal icing with different consistencies and understanding basic colour theory.
  • Learn essential decorating techniques, including outlining, flooding, and wet-on-wet, as well as how to decorate in multiple stages.
  • Discover key tips and tricks to save time and avoid confusion, allowing you to fully enjoy the art of royal icing decorating.
  • In class, you’ll decorate a set of 4–5 cookies, each featuring different designs and techniques.
  • By the end of the class, you’ll not only take home a beautifully decorated box of 5 cookies but also gain the essential knowledge, techniques, and—most importantly—the confidence to create and decorate royal icing cookies on your own.


Knowledge required
Beginner-friendly
 
What to bring
Feel free to bring along a list of questions if you have any.
 
Suitable for

This class is great for a hens party.

This experience would also be a unique gift for her or gift for mum.

Location

Windermere Ave, Sinnamon Park QLD

Private Comprehensive Royal Icing Cookie Class location
More about this class

This class is new, and this teacher has 9 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Rach Feng
Rach Feng

5.0 (9)
3k followers
female Women-owned

I'm a self-taught baker who dove into the world of custom cakes back in 2014. About three years ago, I decided to give royal icing a whirl, and let me tell you, it was like love at first spread! Ever since that sweet discovery, there's been no turning back.
A major highlight in my cookie journey was when I decided to throw my hat into the ring for the cookie competition at the International Cake Show Australia in May 2021. Guess what? Both of my entries snagged the first-place spot! Getting that professional recognition was a big deal for me, and it fuelled my passion for cookies even more. Here's to many more sweet victories ahead!
Over the last 4 years, I've been diving into the world of cookie decorating, leading both public and private classes. Being a self-taught cookier, I've had my fair share of mishaps, and let me tell you, I've learned a ton from each one. Now, as a teacher, I get the learning curve – the questions, the confusion, and the "oops" moments. But guess what? I've got the answers and tricks up my sleeve to help my students breeze through those techniques, have a blast with royal icing, and master the art in no time.
Super stoked to take you on this sweet journey into the captivating realm of royal icing cookies!

Gift this artisan class

With our gift card, they can book this class at a time that suits them

They can also choose from our 11,000+ other classes

Gifting options
2025-03-14 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production brisbane Brisbane QLD AU brisbane