Mozzarella Making Class: Say Cheese

Say cheese to some wholesome cheese making fun in Fleurieu Peninsula!


Fleurieu Food and Wine

Fleurieu Food and Wine

2.5 hours Class size 4 to 10 guests

$99 (Afterpay available)

SA Country
•
Adelaide
•
Food and Drink
•
Cooking
Join our mozzarella making class in Normanville and learn how to create delicious homemade mozzarella cheese from scratch.
In this hands-on workshop, you will discover the secrets behind the art of mozzarella making, gaining valuable skills that you can use time and time again.
Are you a complete beginner? No problem! Our cheese making teacher will guide you through the entire process, making sure you feel supported every step of the way. You'll be amazed at how easy and satisfying it is to make your own mozzarella cheese.
During the class, you will work with high-quality ingredients and learn the traditional techniques used to shape and stretch the curds into the perfect mozzarella balls. From mixing the ingredients to the final product, you'll gain a comprehensive understanding of the cheese making process.
Not only will you leave the class with newfound knowledge but you'll also take home your very own freshly made mozzarella cheese. Imagine impressing your family and friends with a homemade cheese masterpiece!
Come and join our mozzarella cheese making class to embark on a fun and educational activity that will leave you feeling accomplished and inspired. Let's get cheesy!
Note: Unfortunately, we can't modify this event to suit all dietary requirements.

Knowledge required
Perfect for beginners!
 
What you'll get
  • All equipment required to make your cheese
  • Cooking demonstration on each step of your cheese-making
  • Exclusive recipes for your mozzarella and whey
  • Discussion on other cheeses you can easily make at home
  • Each guest will take home their homemade produce
  • Demonstration session duration: 2.5 hours
  • Knowledge and guidance to give you confidence to make cheese at home
  • A small kit to use at home
  • A glass of wine and a tasting plate to finish.
What to bring
Wear enclosed shoes and tie long hair back.
 
Suitable for

This class is great for a team building activity, Christmas party or hens party.

This experience would also be a unique gift for her or gift for mum.

Location

Your teacher can travel within 30 kms of Normanville, to a venue of your choice

Mozzarella Making Class: Say Cheese location
Your teacher

Fleurieu Food and Wine
Fleurieu Food and Wine


Fleurieu Food and Wine is owned and operated by Jackie and John Mazzocato, locals with a love of all things food and wine! Jackie and John are a carefully curated pairing. John has over 40 years of experience in the wine industry, and Jackie has a passion for cooking and vast experience in recipe development and curation. With a wealth of good humour and expert knowledge, the tasting events they run are truly special, and approachable for anyone. Carefully selected pairings with layered flavours and house made accompaniments, your palates will be awakened and your tastebuds delighted!
Jackie Mazzocato – Resident Foodie
Jackie directs and creates the Fleurieu Food and Wine food events and works with the team to deliver fun and information sessions. Every since Jackie was little she has enjoyed cooking, being in the kitchen with her nanna or mother and baking. She enjoys creating her own recipes and loves how food takes you on a journey or elicits a memory. Cooking for family and friends is a favourite past-time for Jackie.
She completed her training in Food and Catering at Hospitality School before taking a different direction in life. She has now come back to sharing her love and passion for food. When her children were little she had to learn to adapt foods and recipes for different palates and to cater for numerous food allergies. She loves cooking from scratch and keeping food free of additives and preservatives.
Food can takes us on a journey that reflects the cultures and the history of the world. I like to travel the world through food and I hope you will join me!
I want my food to be approachable and to give you the confidence to create!
John Mazzocato – Resident Wino
John personally selects the wine for Fleurieu Food and Wine events. He is passionate about wine and quality in every bottle. With over 40 years in the wine industry John understands that people have different wine palates and can always recommend something to suit. He is very passionate about South Australian wines and he brings this experience to our events. He loves talking to guests about their taste in wine, the palate and food pairing that will complement what is in your glass. He works closely with Jackie to curate the wine offering. He will bring you hand selected wines to tempt your taste buds and answer all your questions about each bottle.

Gift this artisan class

With our gift card, they can book this class at a time that suits them

They can also choose from our 11,000+ other classes

Gifting options
2024-11-29 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production SA Country SA AU sa-country