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Mid-week Mexican Cooking Class

Learn how to cook zesty salsas, slow-cooked meats, and bright, vibrant vegetables!

Sprout Cooking School

19k followers

15k likes

ClassBento donates with every booking to

3 hours

1 to 24 (public classes), 12 to 50 (private) (private classes)

$142 (Afterpay available)

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Overview

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Teacher

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What you'll do

Mid-week Mexican is like Taco Tuesday, except it’s in the middle of the week and it’s more than tacos… ok, so it’s nothing like Taco Tuesday, but it is definitely going to be just as much fun and even more delicious!

Zesty salsas, slow-cooked meats and bright and vibrant vegetables, Mexican food is fresh, healthy and the perfect cuisine to share with friends and family. So come along, join in the fun, and expand your mid-week Mexican recipe repertoire in Adelaide!

See available dates, Request a private class or Gift

See booking options

Knowledge required

Beginner-friendly.

What you'll get

A 100% hands-on cooking experience (you cook every course)
Paired wines or non-alcoholic beverages with your meal
All our recipes are dietary requirement friendly
Take-home recipes
Access to exclusive discounts from Sprout partners

What to bring

Please wear comfortable clothes, flat, closed shoes, and long hair neatly tied back.

Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity or hens party.

This experience would also be a fun gift for her, gift for mum or gift for couples.

Location

89 Sir Donald Bradman Drive, Hilton SA

More about this class

This class is new, and this teacher has a 96% recommendation score on Facebook, from 264+ reviews

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Sprout Cooking School

19k followers

15k likes

Sprout is South Australia’s premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.

Whether you’re a seasoned home cook or just starting out in the kitchen, we’ll teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.

What makes us truly unique is our partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Our classes aren’t about strict dietary rules; they’re about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.

Located in Hilton, just west of Adelaide’s CBD, our purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join us to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.