Meat BBQ Cooking Class Experience Canberra


BBQ School
BBQ School
4.7 (406)
4k likes

3 hours Class size 1 to 30 guests

$150 (Afterpay available)

Canberra
•
Food and Drink
•
Cooking
•
BBQ
•
Team Building Cooking Classes

Looking to master the grilling arts? Learn how to cook the perfect barbecued meats in this delectable cooking workshop by BBQ School!

At the start of the workshop, your host and barbecue master will explain the rundown of the class while you enjoy a complimentary beer and nibbles, before you all dive into the various rubs, salts and marinating techniques required for you to get the most out of your meat.

As a group, you’ll construct the first course before learning how to make sides and salads that perfectly compliment the meat you’ve been cooking. You’ll also learn how to pair your barbecue creations with red and white wine with a two-part wine tutorial, included in the workshop!

To finish the bbq session you and your group will indulge in the feast you’ve created whilst enjoying a premium beer or wine!

Highlights

  • Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ
  • Understand the importance of rubs, marinades and accompaniments
  • Enjoy all your creations at the end of class

On the menu: 

  • BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha
  • BBQ Bass Strait Beef Sirloin with Field Mushrooms and Porcini Butter
  • BBQ Greek Style Lamb with Fat Roasted Potato and Kale Salad

BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact all student affected at least 48 hours beforehand to offer to transfer their booking to another class and date. Please note: Looking to do a private class for a corporate event, birthday party or special occasion? Check out our private bbq cooking classes!



Knowledge required

Perfect for beginners. 

What you'll get

  • Friendly instruction from a qualified chef

  • Beer on arrival

  • All ingredients and utensils

  • Use of an apron

  • Sample creations at the end of class

What to bring

We supply everything - all food, equipment, aprons and reference material. Please wear closed shoes.

Location

Wamboin, NSW (varies by date; click the date selector to see details)

Meat BBQ Cooking Class location
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Your teacher

BBQ School
BBQ School

The BBQ Cooking School

4.7 (406)
4k likes

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane, Caberra, Perth and the Hunter Valley.
BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.
Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.
In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.
To date around 90, 000 people have been taught through the BBQ School.
Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Canberra NSW AU canberra