Heart-shaped Cake Decorating Class

Learn how to create a heart cake with your valentine!


Baking Club
Baking Club
4.9 (138)
4k

3 hours

Class size 1 to 4 (public classes), 3 to 8

$230 (Afterpay available)


Want the ultimate date creating a trendy heart cake? Join Carli from Baking Club's buttercream cake decorating workshop in Perth and have a blast learning to make edible art!
In this workshop, you'll be guided through the simple step-by-step process of placing buttercream onto your cake by friendly expert Carli. You'll learn a bunch of great tips and tricks that you can use to help you create stunningly decorated cakes time and time again!
Work together with your lover or friend to complete a cake between you, it's definitely an exercise in communication and team work!
If you're searching for things to do in Perth, this cake decorating workshop would be a great pick for you. You'll walk away with a gorgeous cake you have decorated yourself, a handy recipe booklet and a bundle of knowledge about creating tall cakes!
Knowledge required
This is a beginner-friendly class.
 
What you'll get
  • Guidance from an expert
  • All materials and ingredients provided
  • Your one decorated cake to take home in a box
  • A take-home recipe booklet
  • Ongoing support for your baking adventures through our exclusive Facebook group.
What to bring
Just themsleves
 
Suitable for

This class is great for individuals and couples as well as for a date idea or hens party.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Cake Tinz - 2/6 Corbusier Place, Balcatta WA

Heart-shaped Cake Decorating Class location
More about this class

This teacher has 138 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Baking Club
Baking Club

4.9 (138)
4k

Hi I'm Carli and I'm a cake teacher.
I grew up in Perth, in a house where my mum made delicious treats every weekend from scratch.
I’m talking vanilla slice, chocolate eclairs, fairy cakes, cinnamon scrolls. Really, I could go on.
I got diagnosed with a nut allergy at 19, and it kind of flipped my dessert world upside down. I knew I would have to learn to bake for myself to enjoy safe treats and satisfy that sweet tooth.
My dream became a reality when I studied at TAFE and ran a successful home baking business for many years, baking safe treats for all occasions. I then discovered a love of teaching. I’d once planned to study a dip Ed and go into teaching so I guess it makes sense, but wowee, do I get a buzz out of it!
I have a passion for food and I LOVE sharing my baking tips with others so they too can create delicious memories with loved ones. I’m not sure there’s anything better than sitting down and savouring some home-baked treats, so I want to pass that on to as many people as I can.
I am also about making baking easy and fitting in around your life/health/kids. Baking doesn’t need to be overly complicated or mean needing more tools that you know what to do with. I’m all about simplicity.

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Perth WA AU perth