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$145 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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How Afterpay works
Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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Request to book
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You'll get a response via email & SMS
(with a booking link), usually by the next business day
- this teacher has accepted 100% of their Requests
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You can choose add-ons later, when you book
(Purchase mixed seedlings , Purchase veggie box with eggs and/or Purchase Veggie box no eggs)
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 4 hours, $145 per guest
Mountains Gourmet usually responds
by the next business day
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Grow at Home - Frost Is Coming Workshop
Learn to grow a diverse, thriving, edible organic garden in this workshop!
ClassBento donates
with every booking to
4 hours
5 to 15 guests
$145
(Afterpay available)
What you'll do
Frost is coming 24/03/2023 9.00am - 1.00 pmFour hour session of hands-on learning!Increase food security for your householdCommunity connections and increase biodiversityBlue Mountains specific growing calendarGain location specific knowledge on growing in the Blue MountainsLearn to overcome the harsh growing conditions and pests in the Blue MountainsJoin Rhiannon and the Mountains Gourmet Team at the Bullaburra Garden for a jam packed learning session that will leave you with the fundamental skill to create an edible, biodiverse garden.This workshop will focus pruning and maintaining your veggie garden to prepare for cooler temperatures and promote a prolonged and bountiful harvest throughout winter! From increasing water holding capacity to seed selection, bring your questions and queries to this hands on workshop! During the course of the workshop you will learn a range of skills that will help you build a flourishing edible garden in your own backyard. This workshop is a fantastic way to increase food security for your household and family as well as build community connections and increase biodiversity in the Blue Mountains. Knowing exactly how and why you are growing your own food is an amazing tool in this changing economy and environment.This workshop aims to leave you feeling empowered to grow your own food and share it with others. To get you and your family started on your journey you will go home with a range of seeds and seedlings as well as a Blue Mountains specific growing calendar.Join us!Note: All bookings receive a 10% off their next workshop purchase, this can be used for a friends booking or you can book in another seasonal session! Join the Mailing list on the Mountains Gourmet Website!
Request a private class
Want to book into a public date, or gift a class like this?
Discover more options
OR
Add-ons available for this class
- Purchase mixed seedlings ($10)
- Purchase veggie box with eggs ($40)
- Purchase Veggie box no eggs ($35)
Knowledge required
Beginner friendly - all welcome
What you'll get
Growing Calendar Companion Planting GuideSeedlings and seeds
What to bring
Note pad
Suitable for
This class is great for a team building activity, Christmas party or hens party.
Location
Bullaburra, NSW
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher
Mountains Gourmet is a young vibrant business with a goal to grow nutritious, climate specific food in every household! We are passionate about connecting people directly to their food, where it comes from and how it's grown. We do this by growing and supplying affordable, delicious, naturally grown fruit, herbs and vegetables to our local retailers, restaurants and homes and educating those consumers to learn how to grow their own! Mountains Gourmet hosts local workshops here in the Blue Mountains, private workshops all over the Sydney region and works directly with land owners to achieve their edible garden dreams. Assisting individuals and landowners to grown their own through mentorship programs increases community connection and solidifies our local food system!Join Mountains Gourmet in the journey of growing your own sustainable food system. Mountains Gourmet was born in 2022 by Rhiannon Phillips, A Blue Mountains local who had previously been managing Certified Organic farms in the Hawkesbury region. Rhiannon saw the need for a more secure fresh food soruces in the Blue Mountains and took the plunge to start her own growing business. After a difficult few years of flooding, bushfires and covid 19, it is safe to say that Mountains Gourmet was born at the perfect time and has been well received throughout the community.
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