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$160 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 3.5 hours, $160 per guest
The Yellow Door Kitchen usually responds
by the next business day
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See more
Gluten Free High Tea Cooking Class
Master gluten-free baking as you learn how to cook gluten-free high tea favourites
ClassBento donates
with every booking to
3.5 hours
6 to 10 guests
$160
What you'll do
Learn to bake Gluten-Free with no flavour or texture compromise!Indulge in the finer side of gluten-free baking with our High Tea Cooking Class!In this hands-on class, you’ll craft a selection of gluten free sweet treats.Menu:Individual Hazelnut and Chocolate Dacquoise GateauxHoney and Lavender Madeleines.Lemon Meringue Curd TartsTurmeric and Goat Cheese Seeded LoafBut what’s high tea without a touch of sparkle? As the class draws to a close, raise a glass of chilled champagne to toast to your culinary triumphs. Savour every sip alongside your sumptuous gluten-free creations.
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Knowledge required
Beginner-friendly.
What you'll get
- All ingredients and tools provided.
- Printed recipes to continue baking at home.
- A glass of champagne.
- Eat your creations at the end.
What to bring
- Wear closed shoes.
- Bring containers to take home your goodies.
Suitable for
This class is great for a team building activity, Christmas party or hens party.
Your teacher
Owner and Pastry Chef - Janet NewtonThe passion for baking and cooking started in childhood for Janet Newton. The long Christmas holidays she spent baking with Czechoslovakian family friend, Irene. During this time the family was provided with an endless supply of traditional tarts, slices, biscuits and cakes.The wonderful love of sharing food with family and friends was born out of these one on one cooking lessons and is the inspiration behind the opening of The Yellow Door Kitchen.Janet trained as Pastry Chef at the famous Le Cordon Bleu cooking school and has many years’ experience working in restaurants and patisseries. Her ability to combine flavours and her passion for baking is infectious and will ensure students are transported into a wonderful, creative world of cooking during her classes.
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