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$539 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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This class series runs over 4 consecutive sessions, at the same time every week.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 4 x 2 hours, $539 per guest
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Four Week Christmas Decorating Course
Learn to create buttercream cakes and cupcakes with four different lessons!
ClassBento donates
with every booking to
4 x 2 hours
1 to 3 guests
$539
(Afterpay available)
What you'll do
In this four-week course, you will learn to make fondant figures, decorate cupcakes and a buttercream cake.Over the four weeks, you will gain confidence with various desserts and be able to produce beautiful creations, led by one of Perth's best cake teachers, Carli!This class will run on Wednesdays from 6-8pm over four weeks.Course overview:In this four-week course, you will learn to make beautiful fondant creations, pipe cupcakes and decorate a buttercream cake with Carli from Baking Club.This class will run Wednesday evenings 6pm-8pm over four consecutive weeks.It is perfect for beginners, absolutely no experience is necessary. Over four weeks, you will gain confidence to work with fondant and buttercream to produce beautiful creations.Course structure:
- Wednesday 13 Nov (fondant cookie introduction and storage)
- Wednesday 20 Nov (create a 3D fondant snowman and baking tips)
- Wednesday 27 Nov (Cupcake piping and intro to buttercream)
- Wednesday 4 Dec (cake decorating class. Please note this class is 2.5 hours)
celebration
See available dates or Gift
See booking options
Knowledge required
Perfect for beginners.
What you'll get
- Four different lessons over consecutive weeks
- Fondant cookies to take home in a box (week 1)
- Fondant 3D topper in a carry box (week 2)
- Six cupcakes in a carry box (week 3)
- Take-home small cake in a box (week 4)
- Three take-home recipe booklets - fondant toppers, cupcakes and cakes
What to bring
Just yourselves!
Session repeats
This class series runs over 4 consecutive sessions, at the same time every week.
More about this class
This class is new, and this teacher has 127 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Your teacher
Hi I'm Carli and I'm a cake teacher.I grew up in Perth, in a house where my mum made delicious treats every weekend from scratch.I’m talking vanilla slice, chocolate eclairs, fairy cakes, cinnamon scrolls. Really, I could go on.I got diagnosed with a nut allergy at 19, and it kind of flipped my dessert world upside down. I knew I would have to learn to bake for myself to enjoy safe treats and satisfy that sweet tooth.My dream became a reality when I studied at TAFE and ran a successful home baking business for many years, baking safe treats for all occasions. I then discovered a love of teaching. I’d once planned to study a dip Ed and go into teaching so I guess it makes sense, but wowee, do I get a buzz out of it!I have a passion for food and I LOVE sharing my baking tips with others so they too can create delicious memories with loved ones. I’m not sure there’s anything better than sitting down and savouring some home-baked treats, so I want to pass that on to as many people as I can.I am also about making baking easy and fitting in around your life/health/kids. Baking doesn’t need to be overly complicated or mean needing more tools that you know what to do with. I’m all about simplicity.
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