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$55 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs Something else
FAQs Something else
Q: What ages is this class suitable for?
A: Adults & 4+ years. An adult must accompany any attending kids. The adult may observe at the class for free.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 75 mins, $55 per guest
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See more
Perth
•
Food and Drink
•
Baking and Desserts
•
Cake Decorating
•
Kid Friendly
•
Easter Activities
Easter Cupcake Decorating Class
Learn to decorate 4 Easter-themed cupcakes in Perth
ClassBento donates
with every booking to
75 mins
10 to 20 guests
$55
Perth
•
Food and Drink
•
Baking and Desserts
•
Cake Decorating
•
Kid Friendly
•
Easter Activities
What you'll do
Celebrate Easter and learn how to decorate cupcakes these Perth school holidays!In this beginner-friendly class, which is perfect for kids and adults, you will learn the art of fondant modelling. Fondant is just like play-doh, except you can eat it!During this class, you will learn:
- The art of modelling
- Using fine and gross motor skills to create toppers
- Working on hand-eye coordination
- Social/emotional development - having fun with your friends and family!
- Building self-esteem and confidence
Request a private class
Want to book into a public date, or gift a class like this?
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OR
Knowledge required
Perfect for beginners.
What you'll get
- 4 baked cupcakes in a presentation box
- Fondant to create 4 edible toppers
- Buttercream to decorate your cupcakes
What to bring
Please wear comfortable clothes
Suitable for
This class is great for a hens party.
Suitable for adults, and kids (minimum 4 years old).
An adult must accompany any attending kids. The adult may observe at the class for free.
More about this class
This teacher has a 100% recommendation score on Facebook, from 13+ reviews
This class is also covered by ClassBento's money-back guarantee.
Your teacher
Because I believe teaching and baking are a work of heart, come with me on this journey and discover why I love doing what I do best.I am Kelly Lee-Bell, a Perth based working mum and business owner with three beautiful kids, and two furbabies. I love to inspire people to get creative in the kitchen one recipe at a time.My earliest memories of baking bring me a feeling of utter joy.Picture this. It’s Christmas time, my siblings and I are baking grandma's famous mince pies for all our friends and neighbours. There is flour everywhere, but so is the fun, love and of course the giggles.I want everyone to experience this warm fuzzy feeling the way I do when I get in the kitchen with my kids.
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