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$139 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 2 hours, $139 per guest
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Cupcake Decorating Class: Piping Buttercream Flowers
Learn to pipe pretty buttercream flowers
ClassBento donates
with every booking to
2 hours
8 to 20 guests
$139
What you'll do
Have you ever wondered how to take your cupcakes to the next level with piped flowers? Join Carli from Baking Club for her cupcake decorating workshop and learn how to create cute designs on your baked goods! This short workshop is great for anyone looking to extend their beginner skills in the wonderful world of cupcake decorating. You'll get hands-on with buttercream icing and unleash your creative side to make unique designs from scratch.This class will cover:
- How to make buttercream, including colouring and flavouring
- How to fill a piping bag easily, with no mess
- Hands-on experience to pipe basic buttercream flowers with a variety of nozzles
Request a private class
Want to book into a public date, or gift a class like this?
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Knowledge required
Suitable for beginners and those looking to increase their skills.
What you'll get
- Guidance from an expert
- All materials and ingredients will be provided
- Six pre-baked cupcakes in a carry box
- A take-home recipe booklet for the cupcakes and icing
- Ongoing support for your baking endeavours through an exclusive Facebook group
What to bring
Just yourself!
Suitable for
This class is great for a hens party.
Location
Cake Tinz n' Thingz, Corbusier Place, Balcatta WA
Your teacher can also travel within 10 kms of Balcatta, to a venue of your choice for a private class
Your teacher
Hi I'm Carli and I'm a cake teacher.I grew up in Perth, in a house where my mum made delicious treats every weekend from scratch.I’m talking vanilla slice, chocolate eclairs, fairy cakes, cinnamon scrolls. Really, I could go on.I got diagnosed with a nut allergy at 19, and it kind of flipped my dessert world upside down. I knew I would have to learn to bake for myself to enjoy safe treats and satisfy that sweet tooth.My dream became a reality when I studied at TAFE and ran a successful home baking business for many years, baking safe treats for all occasions. I then discovered a love of teaching. I’d once planned to study a dip Ed and go into teaching so I guess it makes sense, but wowee, do I get a buzz out of it!I have a passion for food and I LOVE sharing my baking tips with others so they too can create delicious memories with loved ones. I’m not sure there’s anything better than sitting down and savouring some home-baked treats, so I want to pass that on to as many people as I can.I am also about making baking easy and fitting in around your life/health/kids. Baking doesn’t need to be overly complicated or mean needing more tools that you know what to do with. I’m all about simplicity.
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