ClassBento is home to Australia's best creative workshops. Book or gift an artisan experience.
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Contact details
Please note: This venue is not directly affiliated with ClassBento. Please contact the venue directly to get up-to-date pricing, and for any questions or bookings.
free_cancellation Cancellations 30 days in advance will receive a full refund. Cancellations 15-7 days in advance will receive a 50% refund. Cancellations within 7 days of event date are non-refundable.
Teach and celebrate your love for food in our spacious 120sqm kitchen. Our kitchen space is perfect for cooking demos and hands on cooking classes that focus on healthy food preparation.
The kitchen is well suited with a front teaching bench and 6 stainless steel benches for participants. It is disability friendly with a ramp access and suitable amenities. It has a capacity for up to 30 for demos and 24 for hands-on cooking.
We are equipped with a coffee and tea station so you can offer unlimited refreshments for your guests.
We are a social enterprise employing people facing disadvantage and we actively fight to help end hunger in the world. Every hour of hire helps us donate towards 1000 micronutrient fortified meals for children under 5 in Rwanda, Malawi, Kenya and Tanzania.
Let’s begin the journey to create your special food event!
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Monday to Thursday rate is $50/hour. Friday rate is $65/ hour.
Saturday and Sunday is $90/hour.
The invoice must be made in the name of someone over 25 and ID has to be provided.
Payment must be made by the same person.
The deposit is held until after the event.
This is a non smoking venue.
At Chris’ Kitchen we create life changing treats. I founded and manage a dessert manufacturing business which is operating as a social enterprise, creating pathways to employment for people facing disadvantage.
Our award-winning cakes, bliss balls and baked goods are made with simple ingredients you also use at home, and they are designed to be allergy friendly. Our food is gluten and dairy free, refined sugar free, and vegan.
Our cooking classes are similarly tailored to use wholefoods and everything we cook is gluten free, dairy free, vegan, halal and kosher.
30 max
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O'Connor
