Boo-to-you Cookie Decorating Class

Join me to learn a new skill and enjoy a fun weekend activity with friends for this Halloween!



3 hours Class size 6 to 30 guests     $125


In this 3-hour class, you will learn how to decorate a beautiful set of Halloween cookies using various techniques, including 3D piping, texturing, shading, and lettering. I will guide you through each step so you can enjoy "painting" your own art pieces with confidence. If you enjoy this new skill, all the techniques and tips you take away from this class will be useful for your future royal icing creations.

Knowledge required
Beginners welcome
 
What you'll get
All tools and materials will be provided. At the end of the class, you will receive a clear window cookie box to take home your decorated cookies, along with a copy of my vanilla cookie and royal icing recipes.
Snacks and beverages (coffee/tea/soft drinks) will be provided.
What to bring
Nothing. Just be ready to create some sweet and fun crafts.
 
Suitable for

This class is great for a hens party.

Location

The Coffee Commune, 82 Abbotsford Rd, Bowen Hills QLD

This venue is a short walk from Bowen Hills station (400m).

Boo-to-you Cookie Decorating Class location
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Your teacher

Rach Feng
Rach Feng

5.0 (6)
3k
female Women-owned

I'm a self-taught baker who dove into the world of custom cakes back in 2014. About three years ago, I decided to give royal icing a whirl, and let me tell you, it was like love at first spread! Ever since that sweet discovery, there's been no turning back.
A major highlight in my cookie journey was when I decided to throw my hat into the ring for the cookie competition at the International Cake Show Australia in May 2021. Guess what? Both of my entries snagged the first-place spot! Getting that professional recognition was a big deal for me, and it fuelled my passion for cookies even more. Here's to many more sweet victories ahead!
Over the last 4 years, I've been diving into the world of cookie decorating, leading both public and private classes. Being a self-taught cookier, I've had my fair share of mishaps, and let me tell you, I've learned a ton from each one. Now, as a teacher, I get the learning curve – the questions, the confusion, and the "oops" moments. But guess what? I've got the answers and tricks up my sleeve to help my students breeze through those techniques, have a blast with royal icing, and master the art in no time.
Super stoked to take you on this sweet journey into the captivating realm of royal icing cookies!
2024-11-15 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Brisbane QLD AU brisbane