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$119 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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We've added you to the waitlist for this class - we'll automatically notify you via email when new dates become available.
How Afterpay works
Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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Just proceed to the checkout, and use the "Zip" option for payment.
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You'll get a response via email & SMS
(with a booking link), usually within a few minutes
Preferred times
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info
You can choose add-ons later, when you book
(Chefs Toolbox and/or Culinary Quickies Recipe Book)
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Gift this class
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Join waitlist for new dates
FAQs
Something else
Q: What ages is this class suitable for?
A: Adults & 12+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 3.5 hours, $119 per guest
Vanilla Zulu usually responds
within a few minutes
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See more
Asian Street Food Cooking Class Experience Brisbane
Learn how to cook Asian Street food in Brisbane including our famous Karaage!
ClassBento donates
with every booking to
3.5 hours
1 to 15 guests
$119
(Afterpay available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Vietnamese lemongrass chicken/beef salad
- K-pop Chicken Wings
- Yellow and fragrant Chicken Chang Mai Curry with coriander and coconut sexy rice stack
celebration
Add-ons available for this class
- Chefs Toolbox ($59)
- Culinary Quickies Recipe Book ($25)
Read more details
Knowledge required
Perfect for beginners.
What you'll get
- We supply everything you need, including your ingredients, aprons and recipes.
- Refreshingly icy water supplied.
- Sit and enjoy a feast of the meals that you have just created at the end – prepare to amaze yourself!
- Recipe book included
What to bring
Please wear closed-in shoes. Long hair to be tied back.
Suitable for
Suitable for adults, and kids (minimum 12 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
This experience would also be a fun gift for her, gift for mum or gift for couples.
Your teacher
Chef Tong
5.0 (39)
Chef Tong hails from Chiang Mai in Thailand and is also a professional fruit carver. Chef Tong runs our Asian Street Food, Japanese and Authentic Thai Cooking Classes. His passion, and wealth of knowledge, make him very popular with our amazing foodie clients.
Your host
Vanilla Zulu Culinary Adventures is one of Brisbane's most loved cooking schools. Founded by global traveller and Afro-Australian chef Mel Alafaci, Vanilla Zulu is all about keeping cooking simple, fast and fresh. You will learn all of the basic skills you could ever need in the kitchen and leave with a bubbling enthusiasm to make easy gourmet meals at home.
Inspired by Chef Mel’s African heritage, Vanilla Zulu Culinary Adventures in Brisbane is an adventurous cooking school plating up fun!
Read more
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